Chinese Food
All Recipes
Baked scallops
Recently, due to the epidemic, the holiday time has become longer. It also inspired my ability to cook delicious food. After finishing, it's even more fulfilling to have a friend circle to see my family satisfied. Recently, the cause of the epid... ...
Fresh eyebrows - boiled scallops in clear soup
Qingkou has many names, such as light vegetables and Haihong. Scalded clear soup belongs to the original way of eating. It's very fresh.
Appetizer green taste
It's White Valentine's day at the weekend. Today, I'd like to introduce you that you can produce the appetizer of VIP level in 5 minutes. It's wonderful not only to use butter, basil and mango to add flavor, but also to use the gold medal from F... ...
Grilled scallop
Today, when I went to my mother's house to eat hot pot to buy prawns, I saw that scallops were big and fat, and they were all alive. I couldn't help but buy 10 to make baked scallops for my mother. It's delicious.
Scallops in secret sauce
I learned this dish in the video when I was preparing for my Spanish tour strategy. I recall that I also had similar practices in Thailand. I replaced vinegar with lemon juice and salt with fish sauce. I felt very successful. These spices are no... ...
Two mussels to eat
On the last day of Qingming holiday, I was busy and confused by a farce. People are always so different from each other. They are not good at guessing other people's mind. They like to live in their own way and simply. Friend. Always give comfor... ...
Seafood with scallops
I went to San Francisco, California, to have a trip. I went to the restaurant of fisherman's Wharf to have seafood stew and clam cream soup. I always have a lot of aftertaste. I like seafood. I need to eat it from time to time. Today, I'll make ... ...
Green mouth with peppers
The meat of scallops is really super sweet. It's delicious with green and red peppers and scallion. Appetizers and meals.
Braised green mouth with white wine
Very simple and quick. Full of aroma of white wine Kwai.
Qingkou pancake
Western food category. Squeeze fresh lemon juice to make it taste better. Dip mustard to make it taste better.
Baked egg with scallop and pumpkin
What's a babe pumpkin? It's sweet and waxy. I love you（ A kind of ╹◡╹ A kind of ）The point is only 75 cards.. It's the good news of fat reduction and beauty collection. Ah, ah, it's sweet and delicious ~ full. Essential in fat reducing period
