Chinese Food
All Recipes
Barbecued pork with honey
Barbecue is a kind of Guangdong style barbecue in China. The delicious and juicy honey barbecue is the favorite of many people. Let's use the Panasonic steam microwave oven to make an authentic honey barbecue~
South soy sauce meat
The best nanru, sugar, wine, add a little cranberry juice and water to make nanru sauce. Put in three fat and seven thin pork necks and marinate them overnight. The next day, cook the soup sauce slowly for 40 minutes until the sauce is thick. Ta... ...
Steamed crab Trilogy
My friend sent me a basket of hairy crabs. They are only fat. This season's male crabs are creamy and yellow, and their legs are satisfied. They are better than female crabs. I can't bear to be greedy. I immediately steamed two. This is such an ... ...
Spicy chicken neck
Invincible with wine and vegetables. It's great to eat cold and hot.
[private house stewed duck neck] - popular snacks made by yourself
Duck neck is definitely a new contribution of Wuhan people to Chinese food. Wuhan people like to eat duck neck because it tastes strong enough and has endless aftertaste. Duck neck. It's tasteless to eat. It's a pity to abandon. But after carefu... ...
Simple trilogy of pig's hoof
Lala, the good news of lazy people. Don't want to buy cinnamon. Don't want to buy big stuff (star anise). Don't want to buy fragrant leaves. Don't want to buy complicated things? It's right to make this dish, because it's super delicious. I'm go... ...
Fried sea bass with French mustard
Test dishes for a restaurant interview.
Giraffe finger biscuit
Take whatever you don't like. Fingers biscuits can be so willful. Today's pure concave shape -
Bread bran pork neck
Every Sunday, the children are at home. I want to take them to eat delicious food. But I'm worried about additives for the food outside. So do it at home. It's clean and can be done with children. It's happy and can increase feelings.
Healthy and delicious giraffe Swiss Roll
Recently, Hong Kong's Meixin produced dairy rolls, which are not available in Shenzhen, but they are eager to eat. I can't help making giraffe rolls myself
Giraffe roll
Every time I see a giraffe or mention a giraffe, I always think of Li Guangzhu who wants to call this roll for Guangzhu (laugh and cry TVT) -
A basket of pigs. Giraffe cake roll
I can think of Lee Kwang soo when I see a giraffe. What's the most Korean you know? A basket of pigs.
Stir fried pork slices with dried meat
The small fry department in the university is our luxurious place. There are always a few dishes that can't be forgotten. Really can not forget where the delicious or our youth? Today suddenly rise. I want to recall my youth at that time.
Secret duck neck
The characteristics of dishes have the functions of Tonifying Qi and tonifying deficiency, reducing blood fat and beautifying the face. It's delicious and delicious. It's full of aftertaste. It's a leisure food for all ages. The traditional Chin... ...
Boiled Maodou ~ ~ spiced Maodou ~ ~ a trilogy with great taste
Simple boiled Maodou can be boiled in the pot or I can cook it like this. But the light taste is definitely different. My mother-in-law often wonders why she almost cooks it? Attitude determines everything. Start with simple boiled Maodou.
Barbecued pork
Sir is a person who doesn't pay much attention to food. When he first made it, he took a bite and asked me where I bought it. Of course, I made it myself. He pondered for a while and told me that he was going to give up the job in the field. Why... ...
