Let Xiaobao like it
Every time I buy this kind of beans, flat beans, and cut them to waste water, it costs gas. It's easier to cook them with fried silk. It also costs less gas. Add shredded meat. It's just delicious.
It's a famous dish in Taishan. It's said that it's necessary for weddings and funerals. It's a big dish for Chinese New Year's day. Although I'm not from there, I went to eat it last time and it's really delicious. I think of it these days after... ...
I'm a mother. I like to make some things my daughter likes every day. Look at the delicious food my daughter eats. I feel very happy.
Bass bones are rare. They are very fresh. Steaming is very suitable.
I suddenly want to try the new way of eating taro. So I tried it. Ha ha Is that a success?
My son likes to eat. Soft. Fragrant. Lollipop
One day, the kid came back and said that some foreign fast food has a Pork Burger. The meat in the burger is really delicious. I told the kid to buy it if he wanted to. The kid said it's too expensive for 25 yuan. And he couldn't eat enough at a... ...
Jiuhuang oyster soup is a delicious and nourishing soup made by ourselves. It is rich in protein, fat, calcium, phosphorus, iron and other nutrients. It has the effect of calming nerves. It can be used to treat restlessness, palpitation, constip... ...
It's a simple and affordable dish.
I bought macaroni at a discount last time The family turned it over and a small packet of cream No mushrooms Then Boletus
I don't really like leeks, but I just like them in leek boxes. I have been in the northeast for several years and fell in love with the taste. Now I still miss Northern dishes when I go back to the south. Especially the delicious flavor of this ... ...
I've been in the porridge restaurant for a long time. I thought I would make it myself if I had a chance. Today, I happen to have shrimp and abalone at home. I have all kinds of ingredients. So I groped for my own. It turned out to be delicious.... ...
One should also be nutritious. Every day an egg. Vegetables and meat can not be less.
It's winter. Everyone is getting better at food. Especially in those days when there was no heating, there were more people waiting at the door of hotpot shop and barbecue shop than there were people eating in the shop. It was enough to see how ... ...
My brother likes prawns, especially the braised prawns with scallion, which I make every time I have a rest.