I don't know how to cook properly, but I'll turn it upside down.
I haven't had bean sprouts for a long time, because I'm going to work and the new year is coming. This is Dad's specialty. I'll try it today
A super simple and fast salad. It's Kwai Gao. It tastes good.
From winter to summer. From summer to autumn. The sweets at home have been stored for a long time. Now we start to make candy by ourselves. Even fewer people move this industrial product. I have a way to solve it. But some people refuse to proce... ...
I am a professional photographer. Harbin Winter is the off-season of photography industry. So I have a lot of spare time to study food -) when I was a child, when my parents made steamed bread for the new year, I like to make some small animals ... ...
The sweet crisp pepper is delicious.
The process of nougat biscuits is almost the same as nougat. The formula is different. Nougat needs to be softer for sandwiches, so there's more butter in this recipe. Crispy and funny biscuits and q-pop nougat. It's a good match. If the quantit... ...
Lunch bag. Also called fried bread. Basic sweet bread with salty sausage. A bite is full of memories. Inexplicable satisfaction. Especially love to eat the outer bread first. Bite the inner stuffing again. But I don't like to eat sausages alone.... ...
The structure of protein in fish meat is soft, the structure of muscle fiber is short and easy to digest. Eating fish often can also reduce blood lipid.
Chicken with potato is a dish I want to eat after I go to Chongqing Jigong pot
A delicious chicken wing. It's original and easy to operate. The children can chew it directly. Remember to use a tissue after eating.
As a non strict vegetarianism, shiitake mushroom can be used as the raw material of meat . It's a stick with fragrance. It's not good for your health to eat too much during the new year's festival. Let's have a small vegetable to clear your stomach.
Life is bitter. But life can be sweet. Poor people can have fun. No matter how poor they are, they must be rich inside -- to doughnut
Recently, I found the dried sea cucumber of last year. In the attitude of elimination, I quickly froze my hair. Before, the sea cucumber was mainly porridge and stew. This time, we prepared the sauce and oil drench. The taste is good. As for tod... ...
A good day starts with a delicious breakfast ~
I used to feel cold in winter. It's not suitable for cold dishes. But after several dinners, I deeply felt that it was not so. The first thing to be killed every time is cold dishes. Of course. The premise is that this cold dish has to be accept... ...
Before asparagus, asparagus was not very common in China. But in recent years, the market or supermarket can often see asparagus. In fact, asparagus is a rare vegetable rich in nutrition and low in calories. It can protect blood vessels and redu... ...