Chinese Food
All Recipes
Seafood casserole porridge
My father has a bad stomach recently. Cook some porridge to feed his stomach.
Sauerkraut
Simple way. Just go to the supermarket to buy the sauce of pickled fish.
Steamed hairy crab
1. Hairy crabs must be fresh. If they die, they must not be eaten. Because the dead hairy crabs secrete a kind of toxin which is easy to poison people. 2. When steaming hairy crabs, first wash the crabs. You can use a clean toothbrush. Put the c... ...
Pumpkin fire dragon Jam Cake Roll
Add a little pumpkin to the cake roll. Add the flavor of the cake roll. Then use the fire dragon jam as the sandwich. Roll it up and cut it. The nice red color will appear. It's nutritious.
No food, no pleasure is the exclusive recipe product -- good-looking, low-fat and delicious x Vietnam spring roll
Health preservation is undoubtedly one of the most concerned issues at present. How to keep healthy, how to be good for the body, what kind of food to supplement protein, amino acid and so on. Such problems fill our life every day. In addition t... ...
Peanut shortbread
When I was a child, my favorite food was crispy cakes. Peanut crisps full of peanut flavor. A bite would make me very happy.
Imitation Starbucks banana and walnut cake
On the top of the high building or across the glass curtain wall, while drinking tea with Western pastries, looking at the hurried steps on the street in the afternoon, or sitting alone quietly, or chatting with one or two friends, it is inevita... ...
The weather is getting cold. The porridge is added like this. The baby doesn't feel empty after the season.
For beef fresh lotus root porridge, babies aged from - 9 months to more than 9 months will only eat mud paste. They are not willing to drink porridge. Even if they are reluctant to eat some, they will spit out the vegetables and meat in the porr... ...
Delicious private eggplant
From childhood, the most impressive definition of vegetables is potatoes, cucumbers, cabbage, vegetables, eggplants, winter melons, pumpkins, peppers, cabbage, green beans, cowpeas... Because these vegetables are all home grown. They are produce... ...
Steamed baby cabbage with minced meat and vermicelli
I like baby dishes with soft and tender taste. I put a spoonful of dried mother's Douchi. It's slightly spicy. My daughter likes it very much.
Xiangwei spicy dry pot chicken
This is a very classic Hunan dish. There is one dish in almost every restaurant in my hometown. There is no pickled peppers at home. Fried with pickled peppers can better eat fat frogs. The meat is fresh and tender. Combined with the unique flav... ...
Nutrition super comprehensive calcium finger food.
Vegetable tofu steamed cake is suitable for babies over 12 months to add tofu with rich calcium. Baby dishes contain vitamin A, B vitamins, vitamin C, calcium, iron, zinc and other minerals. The calcium content is several times that of cabbage. ... ...
Fried flower beetle with ginger and scallion (seafood feast with Luffy sauce)
When I bought shrimp, the flower beetle sprayed on me. I bought it by the way
Steamed bun with shredded radish and shrimp
I'm so greedy for my mother's steamed bun. In order to satisfy my greediness, Xiaobai, who is not good at pasta food, has beaten up this pot of delicious steamed bun by memory.
Beef soup with baby cabbage
How to make the vegetables taste unique. facing primary school students who are hungry after crying after school, Kwai Chi is the best skill for mothers to appease the hungry children.
Baked abalone
I don't like the soft taste of oysters or clams. I found many shellfish that have a chewy taste. After baking, they have a different flavor than stewing. If I'm tired of eating abalone in the restaurant, I'd better try to bake it like a baked oy... ...
