Chinese Food
All Recipes
Soft and waxy moon cake
I saw many ice skin mooncakes with chengmian (Chengfen). I think it's tough to add chengmian (Chengfen). In other words, it's to increase the chewiness of the dough. Just like shrimp dumplings and many Cantonese snacks, chengmian (Chengfen) will... ...
Boiled meat slices | taste buds time
Spicy and delicious. You can't love it or not. This is Sichuan cuisine.
Pumpkin, bean paste and baby's supplementary food micro class
Pumpkin bean sachet reference age - 24 months + this pastry is relatively simple. It doesn't need to ferment like steamed bread or steamed bun. Just knead it into dough and steam it.
Tianjin mung bean pancake fruit
Tianjin pancake fruit is made of pure mung bean. It's flavored with chopped green onion, seasoned with bean curd and pasta sauce. The taste of fruit or castor is increased. The taste is absolutely wonderful.
Milk flavored corn noodles
I've been on vacation recently. I'm lazy. I eat breakfast and lunch at the same time. Someone has a problem. No one cares about him. I asked him to go out for a big meal. Someone didn't like it. He said it was not healthy outside. It was not hea... ...
Wuren moon cake
Wuren. From snacks. Take a bite. The lollipop has cut out all the teeth But the familiar taste. I can't forget it. I want to do it myself this time. The battle line has been stretched for a long time. It takes too much time to bring children to ... ...
Fried noodles (all kinds of noodles are OK)
I like to eat Shanxi fried noodles. You can't go out to eat. So do it.
Braised noodles with bean curd
Braised noodles with bean curd is a common snack of Han nationality in northern China. It is rare in southern China. Stewed noodles are made of noodles and beans by steam. The snack has tough noodle, crisp beans, strong salty flavor and good tas... ...
Crystal sweet potato cake
Purple sweet potato is rich in selenium and anthocyanin in addition to the nutritional components of common sweet potato. Anthocyanin has the function of prevention and treatment for more than 100 kinds of diseases. It is known as the seventh es... ...
Seafood noodles
Fresh to fly -
Finger puff
1. The puff shell can't open the oven or reduce the temperature in the baking process. Otherwise, the puff shell will not expand. 2. The puff shell must be baked in place for enough time and fully colored. Otherwise, it will collapse after being... ...
Braised noodles with bean curd
Today 's Mid-Autumn Festival. There is an internship with a hammer in school. We can' t go back home. In school, the environment is not very good. There is nothing. The vegetables are all bought now. Usually we have to add streaky meat when eati... ...
Rice noodles in black chicken soup
Replenish qi and blood. I can't drink black chicken soup alone. I can't eat rice. I'll go with rice noodles
Braised noodles with beans (steamed noodles in Henan Province)
The dew is white tonight. The moon is the hometown of Ming Dynasty. It's the Mid Autumn Festival. It's always outside. It's like missing your hometown.
Yangjiang Fanzai (Babao powder)
This powder is my grandma's specialty. I'm a Yangjiang daughter-in-law. I'm not from Yangjiang. So I can't love this new taste. In fact, the title of this dish. I picked it up casually. Because it's just a local snack. There is no unified name. ... ...
Braised noodles on the third floor of canteen
9.17 this is a story that I watched a video last night and I was hungry and wanted to eat the stewed noodles on the third floor of the canteen The end of the story is that I went to sleep hungry yesterday. Today, I tried to find a way to copy th... ...
