Kaiyang noodles with scallion oil is a famous snack in Shanghai. It is also one of the most popular pasta in Shanghai. It is easy to make. Noodles are smooth, scallion is fragrant and nutritious. Kaiyang usually refers to dried prawns, which are... ...
One day I saw Mongolian stewed noodles and Beijing lentil stewed noodles on the Internet. I made this braised noodles with mushroom and meat. In this autumn season, accompanied by the gusts of autumn wind, eat a bowl of hot mushroom stewed noodl... ...
Cooking pot is a cooking term. It is also called fried pot in some areas. Pan fried refers to ginger, onion, chili powder or other seasonings with fragrance into the hot bottom oil pan to stir fry out the fragrance, and then a method of timely c... ...
It's the season of plump prawns again. -
We may all be familiar with dried cauliflower. But have you ever eaten fresh cauliflower? It is rich in pollen, sugar, protein, vitamin C, calcium, fat, carotene, amino acid and other necessary nutrients for human body. It even contains several ... ...
After working overtime, I'm in a hurry to eat. He was also burned by the handle of the heating pipe of the oven -
The surface is sticky. It needs anti staining gloves. The rolling pin and the chopping board shall be wrapped with a preservative film to prevent contamination.
Northeast famous dishes.
One more potato for one's hobbies
The landlord loves to eat the stewed noodles made by his mother when he was young. Today, he suddenly wants to eat the stewed noodles. Although I did it for the first time. Before I did it, I looked at a similar recipe, which seemed very trouble... ...
When I went to school in the United States, there was a Vietnamese restaurant near the school. Spring rolls and rice noodles were delicious enough to fly.
The cooked lobster sold in American supermarket is about $6 each. It's so cheap that it can be used to make lobster noodles. But the meat is only a little bit taken out. So I added prawns. Because the cream white juice will be a little greasy, I... ...
Crispy.