Chinese Food
All Recipes
Mom's taste Henan stewed noodles / steamed noodles
Steamed noodles are often eaten at home. They are also my mother's masterpieces. A bowl of good steamed noodles should not only taste good, but also be bright and attractive in color. They should not be too greasy or too dry. Now I live alone ou... ...
A bowl of braised noodles with ground pork
This noodle is super delicious. Summer is coming. In early autumn, I'll have a bowl of fragrant stewed noodles with pork, apricot, abalone and mushroom. There are all kinds of meat. This recipe was shown on the popular program happy life a little bit. -
Old Beijing fried noodles with soy sauce
Every summer, Beijing people can't live without fried noodles. It's easy to eat. Fry some sauce. Cook some noodles. A beautiful lunch will be solved. In fact, it's not just summer. We can't do without fried noodles in any season. When it comes t... ...
[10 minutes of delicious food] bone soup and noodles
It's very suitable for eating when you're very hungry. It's simple and convenient. Time is fast. Many things need to be prepared in advance. After all, 10 minutes of food doesn't include purchasing time. Hahahaha
Auxiliary food for baby (ribs)
My baby is still young. I can eat only a limited number of main foods. So I always add as many side dishes as possible to the Limited main foods. But when mixing them, I need to know whether they can match. If the degree of soft rotten is approp... ...
Flower roll
My husband ate six of them at a time. The onion covered the aroma of sesame a bit. I will not put the onion next time.
Cold noodles with garlic and oyster
Cold noodles are magic horses? Think about cold noodles. It should be cold noodles. Don't bring heat with it. Will many people think the same way? I'll make up my mind. I'll eat what I want. It's ok if I don't bring heat. Make a pickled oyster. ... ...
Noodle soup with towel gourd and shrimp
Autumn is coming. It's time to keep healthy and dry. Autumn tigers sometimes make people have no appetite. A bowl of loofah and shrimp soup noodles. Add a lot of vegetables. It's nutritious and not greasy. Eating more is not afraid to get fat. I... ...
Fried noodles with shrimp and eggs
Every time I go to weiqianla noodles, the price is not low and the taste is sometimes unstable. When I have some brine eggs and chicken legs at home, I decide to buy some udong noodles and come back to make it myself. It's very enjoyable.
Noodles in love with rice
The first time you stir fry it, you can share it if you think it tastes good. So there is only the finished product picture. You deserve it.
Baozi
I like steamed pork with rice flour very much. I can't stop every time I see it. But my son doesn't like meat. He wants to eat steamed buns. I have to behave well.
Taro root
It used to be delicious on the street. I like it very much. But in recent years, I've been cutting corners. It's not delicious. Today, I make half of the taro left in pumpkin pie. Look at the materials at home. So I decided to make it myself.
Chaozhou dish stir fried Niuhe (simple version)
This wet fried Niuhe is a Chaozhou dish. My mother and I took a simple version of the study and found that it's my favorite ～
