I always think that spaghetti has the same characteristics as the north-east bittern noodles. You can use whatever you like as bittern -
The end of summer and the beginning of autumn need fresh sunshine ~ -
Together with my boyfriend, I want to make a rich and uncomplicated delicious dish. Then I came up with this one. I feel like it. It's delicious. My boyfriend praised it. Eat it well. Let's try
Flammulina velutipes contains zinc, iron and other minerals; tomato contains lycopene. It can resist oxidation and anti-inflammatory. The decoction of the two is not only delicious, but also can enhance immunity. Add a noodle. It's a delicious t... ...
The original canned tomato of Italy is planted in the mountains near Napoli. The thick meat seeds are less sweet, and the acidity is much lower than that of California. There is no need to add any extra sugar at all. But the price is more than t... ...
People who like spicy food can't live without a delicious chili oil.
Tricholoma matsutake can be replaced by other fungi. It's just as delicious... -
If you don't go to Yunnan, you can also eat delicious rice noodles across the bridge
This formula has been tested for many times and has been improved in the experiment. Before that, the formula of many predecessors was referred. In the experiment with the ratio of glutinous rice flour, glutinous rice flour, clear noodles, oil a... ...
Fragrant meat sauce. Cool noodles with cold water. The taste is strong and chewy. The cucumber is fresh and delicious. It's a great pleasure to have such a fried noodles in summer. If you don't like eating in hot summer, you have no appetite. Le... ...
This is a very emotional way for flowers. When I was a child, my mother would cook a red egg for me every birthday. In the evening, she would make this kind of noodles with strong fragrance. There are my favorite fungus and eggs. There are fragr... ...
Mutton is on sale. I bought 5 kg more. As a result, I also bought a piece of mutton liver. When drowning the liver, add some sugar. It can get rid of the bitter taste in the liver. I still like eating pig liver. There is no smell of mutton.
Tibetan cake is a famous pastry in Tianjin. Its original name is funeral cake. This name is derogatory. According to folklore, when Emperor Zhu Yuanzhang of the Ming Dynasty set fire to the meritorious officials, they were eating this kind of ca... ...
Kwai Fu coriander. Udon's soup noodles are the secret of the super smooth and tasty fat cow soup. The garlic must be used in the hot pot seasoning bag. The pepper is fragrant. Turn the soup into boiling fat and then skim the fat slices until you... ...
When we lament that time flies by, the days are still the same and the pace is very calm. I don't know what you left in your memory? Is it an unforgettable feeling, or a journey to go? For me, I love to eat. My youth is green and blank. There is... ...