Chinese Food
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Wang's hairtail
Second Edition
Octopus, vegetable and corn balls
I really think it's delicious. It's very nutritious. The most important thing is not to be fat.
Fried octopus with tomato sauce
Spring is coming. Let's make a delicious octopus. Boil the fresh Octopus into flowers first, then stir fry. The tomato juice is sweet and sour. It's a perfect combination with the delicious octopus with q-pop. Finally, it's hot to eat.
Sweet and sour hairtail
It's unrealistic to make a whole fish every day for the sake of family's nutrition. But I'm afraid of unbalanced nutrition if I don't eat it. So hairtail is the best choice. Don't worry about not eating it all. Don't worry about making trouble. ... ...
Spicy pot
Hot pot spicy pot that can be fried. This spicy pot has infinite charm for us. Because. We use it as a tool to satisfy our appetites. That day, Dahong and I didn't eat. They were starving. Dahong asked me, what would you like to eat? I'll treat ... ...
Little octopus with ginger
A lot of people will say that when they get to the hands of Cantonese, they are all vegetables. It's a bit exaggerated. But compared with other cuisines, it's really a little bit interesting. Because there are many kinds of ingredients, such as ... ...
Ragotini recipe - braised hairtail
If you've ever been to the old man's fried shrimp restaurant in Hangzhou, you know there's a must order dish here - hairtail. Golden color, crispy and delicious. Simple dry fry, but it is incomparable delicious.
Braised hairtail in brown sauce
It's a regular dish. It's delicious. It's just that every time you fry hairtail, you'll make the kitchen jump. It's hard (T ^ t) but to eat. Bear it.. I still often cook this delicious food. Every time my husband cleans the kitchen after eating,... ...
Braised hairtail in brown sauce
Braised hairtail is tender, salty and sweet. The fish is delicate, fresh and tender. It tastes salty and sweet. The hairtail meat is tender, fat and delicious. Except for the big bone in the middle and the bone on the back, the fish has no fine ... ...
Braised hairtail with wine
Spring is coming. Is the best summer for ice beer far behind?. Let's prepare the wine and vegetables ahead of time to teach you how to make one -- braised hairtail with wine. I came out with the Yanjing U8, which was recently stored in my refrig... ...
