I used to spend four years in Chengdu University. At that time, one of my favorite snacks there was cake baked with eggs. It had sweet and salty tastes. My favorite was the taste of meat and pine salad. Now I can't eat it back in Wuhan. So I mak... ...
My hometown is by the sea. There are many fresh fish. This soup is often cooked and eaten by the family. It's cooked in a large iron pot. It's more delicious.
Hand made mooncakes are given to relatives and friends during the festival. They should taste more delicious.
It's a light dish. It's suitable for all ages. It's nutritious and easy to operate.
It's a dish taught by an Indian colleague. Tomatochutney. He said that Indians drink it as soup. It's appetizing. My mother and I like to eat it with noodles. The taste and taste are very good. The cooking process of this sauce is not complicate... ...
Well... The fish balls put in the fridge for a few days are taken out and made. Forget it in the fridge.
It has a good brain strengthening effect and can prevent the occurrence of Alzheimer's disease. It has the functions of hemostasis, analgesia, blood invigorating and blood activating. It also has the functions of anticancer and treatment of card... ...
It only cost more than 17 yuan to buy this perch, plus other ingredients and labor cost. It's less than 20 yuan in total. It's more cost-effective than eating it in a restaurant (my labor cost is so cheap) =. =)
I miss my hometown's cold noodles, especially steamed ones, which have always been my favorite. When I was a child, my mother also made it for me. I miss it very much. Recently, my mother came to live with us in Beijing for a while. She always w... ...
I tried to make a fresh meat bag a few days ago. My daughter said it was delicious and delicious. She also said that my mother could go to Taobao to sell it. My daughter's encouragement is my mother's motivation to make delicious food. Little gi... ...