Chinese Food
All Recipes
Sichuan Dashan flavor preserved by roast rabbit
My hometown is in the mountains of Sichuan Province. In my childhood memory, there is always the smell of roast rabbit meat made by grandma. I always forget the spicy taste. I look up at the warm fire. The flowing spicy smell is rippling in my h... ...
Whole wheat low fat bread
During weight loss, I feel afraid of being fat when I eat anything. It depends on calories when I buy anything. I dare not eat or buy anything. Do it yourself. This kind of bread researched by myself is still good. It doesn't last long.
Miss m's sense of fullness
A quick meal that is suitable for Kwai Fu to feed yourself fast on weekdays.
Golden cod
What is the relationship between the fish and the water? The fish said, you can't see my tears because I'm in the water. Water said, I can feel your tears because you are in my heart. In fact, the tears of fish are with water. They are so close... ...
Stir fried dried fungus
Now the haze weather is serious. If you want to be healthy and nutritious, you need to keep fit. Many people are worried about what to eat. They are vegetarian. They are afraid of high fat and calories. What should I do? In fact, home cooking ca... ...
Pan fried snacks
I received Xiwang's corn olive oil a few days ago. I used nearly half of it for baking and stir frying. The vegetables fried with Xiwang's oil are crisp and crisp. The combination of corn and olive oil. Double taste enjoyment. Delicacy Kwai dump... ...
Stir fried cowpea with minced pork and olive
A very simple Kwai Chi. A small piece of meat. A cowpea. Two scoops of olive food. You can cook a large plate of delicious, simple meals. That is healthy and economical.
Baked green bean cake with pepper and salt
The old people like pastry like pastry. The pastry, hemp cake and peach pastry sold outside are very oily. They smell uncomfortable. They are also greasy and sweet. The old man ate more unhealthy. He became angry again. How can he eat less oil, ... ...
Minced pork rolls with Scallion
I remember when I was young, the variety of bread was still single. When I was in primary school, there was bread for one yuan outside the school gate. It was cream sandwiched. At that time, it was a bit extravagant to eat a piece of bread for a... ...
Roasted chicken wings
Chicken wings are a favorite food for many people. There are all kinds of food. But the roasted chicken wings are relatively much to eat. It's very easy. Marinate them. Put them in the oven. You can do other things in the rest of the time. It's ... ...
Homemade red bean paste
I bought a lot of red beans and wanted to learn how to make the red bean crisp in the double skin milk of red beans. As a result, I cooked a big pot. So I improved it to make the red bean paste. Although the process is complicated, the red bean ... ...
Tuna Tatar with cornflakes
Use the Doritos cornflakes with BBQ flavor to match tuna Tatar. It can produce unexpected chemical reactions. Add cayenne pepper and black pepper to your heart's content, and bake them in the spray gun. The spicy, spicy and slightly burnt flavor... ...
Three cup chicken
Three cups of chicken. Jiangxi traditional dishes. Just one rice wine, one olive oil and one soy sauce. Because it doesn't put any spices. It doesn't even put any water. The chicken made is fragrant and attractive. It's original. Gu got the name... ...
8-inch Qifeng cake
Deep as the sea when baked
Fresh crab
A woman can't live without eggs. Steam, boil, bake Change the pattern to arouse the appetite of the parturient. Today's dish adds another nutritive raw material kelp from yuezitian. This makes it not boring to eat eggs. There is also a sense of ... ...
A snack from Spain - baked egg with potato
Tortilla de pattas. Spanish originally means fried potatoes. Most of them are called baked eggs with potatoes. They are also called potato omelets. It's a representative snack among many Spanish snacks. In Spain, this kind of baked egg is well k... ...
