This is what a Weifang classmate taught me in college. It's simple and delicious. It's spicy and appetizing. It's also full of memories.
I'm staying here these days. I'm studying what to eat every day. I don't have time to stir up food at home when I start work. It's a chance. I suddenly want to eat Chengdu's Guokui when I watch the food program. I turn over the refrigerator and ... ...
Lichen. Spring high-energy vegetables are rich in vitamin B, dietary fiber. With chicken breast meat, the protein content is increased. It's delicious and easy to make.
The understanding of beef after hours is basically the beef with marinated beef sauce bought from the deli. It's delicious, expensive, and the adult drinks. They can't make it at home. When reading, stewed beef with potatoes is a luxury high-end... ...
It's so delicious. It's easy to operate and super delicious.
I always cook for fat people. I don't know that once a man makes a meal, he kills a woman. He stews Beef Brisket with fat tomatoes, fried eggplant and fried meat with chili are very delicious.. I took notes before stewing the Beef Brisket with t... ...
Kwai, the egg that I bought recently, is still left. Today I plan to make a simple and delicious home dishes with quick eggs and instant noodles with the eggs and Kwai. -
Good morning. A bowl of bean milk or a bowl of bean curd brain is served with pancake fruit with pure mung bean noodles. A good day starts with breakfast. Life can be so good. (recently, due to the epidemic situation, all the breakfast stands ou... ...
Cooked frozen Arctic shrimps are mostly in the form of sashimi. At present, they are also in the dish. There are many ways to eat them. Because of its fresh, salty and sweet flavor, it is also a good choice to make salad with seasonal vegetables... ...
Recently, I have been fighting against the epidemic at home. I look at the vegetables in the refrigerator. What do I eat? Curry. Beef curry, chicken curry, all abandoned, favorite vegetable curry came Ha
The bamboo shoots in the south of the Yangtze River are fresh, tender and fat. Braised bamboo shoots are a classic practice.
When making dumplings, the amount of dumpling skin can't be sure. Sometimes there will be more. What shall I do? With this method, the remaining dumpling skin will be changed into scallion pancakes, which will let you eat the taste of old Beijin... ...