Chinese Food
All Recipes
Double yellow soup (stewed fish soup with cauliflower)
Yellow stickleback is also called yellow boned fish, yellow ang, yellow toothed fish and black stickleback. It is called yellow duck in Hunan. It has become a famous Hunan dish. It is a kind of wild fish. Its whole body is yellow. Its body conta... ...
Fried rice with golden eggs
The rest of the rice. It's fried.
Braised pig's feet with red wine
Pig's hoof. It should be liked by many girls. Including me. I often buy pig's hooves to eat. Try different ways of cooking. Change different tastes. Reward the whole family's appetite. Pig's hoof is of high nutritional value, rich in collagen, g... ...
Potato cake
Potato cake can be used as a staple food to make simple ingredients, common and delicious. It also adds corn sausage, cabbage, potato, carrot, rich nutrition, full supplement of energy. For convenience, it's cut into strips, because it prefers s... ...
Two rolls of flowers (onion and salt and pepper)
Huajuan is a pasta that my husband and I both like. It can be eaten directly without side dishes. It's also great to have porridge for breakfast.
Corn ribs soup
My favorite pork chop soup. The amount of corn and carrots can be added according to your preference.
Qianjiang shredded pork (Beijing sauce shredded pork) - Hangzhou cuisine
My sister said she wanted to eat Qianjiang shredded pork. I tried it once. For the first time. Very successful.
Bottle gourd balls (vegetarian version)
I used to like the bottle gourd balls made by my grandma best. I can't forget the combination of meat flavor and bottle gourd. Today, I want to make it at home, but I found that there is no ground meat at home. So I made a vegetarian version. O(∩_∩)O
Stir fried sea cucumber with scallion in 10 minutes
Sea cucumber is rich in nutrition. Regular consumption can improve immunity. Here we share a quick dish Kwai fried sea cucumber.
Cumin mutton
It's easy to make. Meat slices don't need to be oiled and need not be salted with starch in advance. They can be fried directly after being boiled. It's very simple. The meat is basically turned out in advance. It takes less than 10 minutes to f... ...
Fried shrimps with scallion and ginger
Live in a seaside city. Seafood is very common, especially in this season when the seafood is fat. Flower crab and lainiao shrimp are the most common varieties, so only suitable. You can buy a jin or two. Cook according to your favorite taste.
Spaghetti with tomato and basil sauce
The original canned tomato of Italy is planted in the mountains near Napoli. The thick meat seeds are less sweet, and the acidity is much lower than that of California. There is no need to add any extra sugar at all. But the price is more than t... ...
