Chinese Food
All Recipes
Three cup chicken
For the first time today, try three cups of chicken. Add your own understanding and ideas. No fuss, only delicious.
Steamed perch
Spring Festival is a month away. I'm going to have a dinner at home this year. So I tried some dishes first. I chose some dishes with novel taste. Today I tried steamed bass first. I didn't want to do this at first. But today, the fish in the su... ...
Baked scallops with French cheese
In both eastern and Western recipes, scallop is a very popular shellfish food. It is not only nutritious and delicious, but also the most important thing is not fat.. However, how to eat the freshest, cleanest and safest scallops? Of course, I'l... ...
Cream Bacon Spaghetti
Cream Bacon Spaghetti is better if you add mushrooms. But I don't have any raw materials in my hand. It's only a simple one. Cream and cheese combine together. The thick fragrance is super delicious.
Stewed mutton and radish
As a Northwest girl, there must be no soup for stewed mutton. That's the real taste of mutton.
Fried shrimps in oil
In Jiangnan, you can often eat fried shrimps in oil. They are made of shrimps from river, lake and lake.
Steamed spareribs with millet
The traditional way to make steamed ribs is to wrap the ribs with rice flour and steam them. Instead of rice flour, millet is used to steam the ribs. It's another flavor. Millet is soft, waxy and moist. The ribs taste strong and delicious. It ca... ...
Spicy pot
It's the first time to make spicy pot on New Year's day. It's delicious.
Braised spareribs with mushrooms and chestnuts
Winter is the season when chestnuts come on the market. Chestnut is known as the king of dried fruit. Traditional Chinese medicine believes that chestnut has the functions of Tonifying the kidney and spleen, strengthening the body and bones, ben... ...
Stewed green mouth with white wine
In winter, the meat in Qingkou is very small, but it can't be stopped. Bake two pieces of toast. Add the white juice of simmering green mouth. It's really delicious.
[osaka cooked] delicious street snacks
Osaka is a delicious Japanese street snack. It tastes and tastes very similar to octopus balls. It's very simple. You can make it at home as breakfast or snacks. It's very suitable.
Braised prawns with mushrooms and garlic
Steamed prawns with garlic are full of fragrance. The delicious soup is absorbed by the golden mushroom on the bottom. The whole dish is delicious. -
