Chinese Food
All Recipes
Mutton and white gourd soup
Eat mutton in autumn to nourish the liver and eyesight, enhance the disease resistance, nourish the body. Wax gourd is rich in dietary fiber and calcium element, which has a good therapeutic effect on phlegm, heat, cough and asthma. Daily sharin... ...
Okra with minced garlic and vermicelli
It's definitely a dish that can be CD-ROM on the table. I don't know why. Although I didn't eat okra when I was a child, this dish somehow made me feel like I was back when I was a child, eating at my grandmother's house. Stir fry garlic powder ... ...
Potato cake with black pepper
Recently, the whole family has praised me. What do you say? It means that the food in the family is not so delicious every day. It's really a blessing in this family. I used to make potato cakes, but they were not very popular. Suddenly I though... ...
Calcium supplement, tomato pimple noodles, baby's supplementary food, egg + flour + cheese
This bowl of sweet and sour noodles can cure all babies who don't like eating. Today, it's the most classic combination of noodles, eggs, tomatoes and cheese. 10 months old baby can try rotten pimples. Reference age - 10m+
Xiaoyu private kitchen's coconut milk Lemon Chicken
There are so many dishes made of coconut milk. Today, Xiaoyu shares his favorite Lemon Chicken with coconut milk. It's a famous Thai classic dish. The authentic way is to add Nanjiang, citronella, coriander, fish sauce, lemon juice and sugar to ... ...
Baked potato with mushroom
Fungus food is a favorite of many people. This kind of food has a unique taste, and there is no threat to human health when eating. When choosing this kind of food, it is also necessary to have a good understanding of it, so that when choosing i... ...
Steamed tilapia
I was going to buy crucian carp. I went late. The crucian carp was sold out. I saw tilapia. I did it for the first time. It's easy. Steam it.
Baked crab with garlic and vermicelli in XO Sauce
When it comes to hairy crabs, most of the methods you can think of are steaming. Indeed, I also think steaming can keep the sweetness of crabs to the greatest extent. But sometimes you change the method. Open a brain hole. You will also find tha... ...
Rice with egg
The randomness and variability of fried rice are reflected in the egg bun rice. But compared with fried rice, the yellow skin of the rice is worth more. The taste is sweet. It's more popular with children and friends. The vegetables you don't li... ...
Fortune making pot
Make it by yourself. It's fresh and full of ingredients.
Warm tomato and potato soup
People say that the memory of food or taste is often related to the special memories of events and life in our minds, which are our unique and beautiful life stories. Behind this tomato and potato soup, there is a string of memories. This soup c... ...
Home style fish flavored eggplant casserole
Eggplant can fight cancer. It can inhibit the growth of digestive tract tumor cells and has a good inhibitory effect on gastric cancer and blind cancer. Can anti-aging often eat eggplant. Can make the blood cholesterol level does not increase. I... ...
A new way of stewing small milk
Make sure you love him (⑉зз♡) -
Stewed pork with Tofu
Tofu stuffed meat. A Kwai dish with plain material and simple making. The perfect combination of meat flavor and tofu flavor is absolutely the killer of rice. The most important thing is that you can also finish a good dish with zero cooking skills. -
Beer crab (hairy crab)
It's late at night. I want to eat midnight. Today, make a beer and cook hairy crabs. The drunk shoes are delicious
Stir fried lean meat with red cabbage head
Red vegetable head (carrot) is what my hometown calls it
Steamed vermicelli with swimming crab and scallion oil
Ningbo people love to eat Portunus. There are many ways to eat it. Although the simplest and most original thing is to add only a little water to the pot. When it's cooked, it's eaten with soy sauce and vinegar. The original taste is the freshes... ...
Korean streaky pork
This can be eaten alone or made into a cover meal.
