Chinese Food
All Recipes
Braised sea Barracuda in spicy sauce
It's nice to have a friend. I got a sea hook from my friend. It's so big. Fish head is made into hot pot. Fish can be eaten twice. Made a sweet and sour fish fillet. It's very popular. Continue to eat sea Barracuda. The smell of sea Barracuda is... ...
Fried lotus root
Cantonese like to make soup with lotus root. Jiangsu and Zhejiang like to make lotus root into sweet and glutinous osmanthus sugar lotus root. But I can't eat enough. It must be the freshly fried lotus root clip. Lotus root slices are crispy and... ...
Three delicacies in Northeast China
It's a typical northeast dish. When I was very young, I like to eat the three delicacies made by my father. It's almost one of the necessary big meals every year. Later, I grew up and ate a lot of restaurant dishes. I felt that the dishes made b... ...
Foreign market chicken
Dapan chicken is a famous dish in Xinjiang. The main ingredients are chicken pieces and potato pieces. The dishes are colorful. There are smooth and spicy chicken and soft waxy and sweet potatoes. Spicy and fragrant. It's easy to make. It's abso... ...
Original braised chicken
Although it doesn't sell well. It's not the authentic braised chicken. But it's good to eat...
Christmas Garland broccoli salad
Christmas is coming. How can we lack a garland and broccoli salad with Christmas theme?
Onion squid
Squid is a seafood with very high nutritional value. Usually, you can buy some vegetables to cook in soup and warm barbecue. It's simple and diverse. The sparks of squid and Meiji fresh juice collide, which can promote the taste of squid to a hi... ...
Crucian congee
Sliced fish
Braised mandarin fish with mixed vegetables
That's good. I like mandarin fish as much as I like it. It's delicious with some vegetables. It's another meal. -
Eel, cheese and mushroom
It's the weekend again. You can treat yourself with delicious food. This eel mushroom is easy to make. It's rich in vitamin A and e. it's really good to eat with carrots. Besides, there's no lampblack. It's delicious and healthy at the same time... ...
Fried shrimps with wine and vegetables
Sha Cha sauce is one of the special condiments of Cantonese cuisine. It's delicious and delicious when used with prawns. In particular, after the fried and flavored mustard seed oil in grandma's village of golden dragon fish, it is stir fried in... ...
Stir fried pig lung
Pig lung 500g, pepper 200g, ginger 30g, soy sauce two spoons, oil consumption one spoonful, pickled tofu milk water 4 spoonfuls, cumin powder 10g. 1. Wash the pig lung with water. Slice it after washing. Slice ginger. 2. Fry the pig's lung with ... ...
Shouxi Japanese hot pot
Shouxiguo seasoning sauce does not add any pigment, preservative, freshener and other chemical food additives. It is equipped with the commonly used Weilin, sake and white granulated sugar, etc. it does not need to be compounded by itself. It is... ...
Stewed crucian carp soup
It's delicious and easy to make. It's suitable for working mothers to be children of the student party On the way to food. I'm happy
Lentils. Beans. Lentejas in Spanish style
In Latin America, Spaniards eat once a week. 1. The nutritional value of lentil is very high. Lentil is a kind of food crop with high nutritional value. There are not only a lot of protein and carbohydrate, but also fat and many kinds of microel... ...
Fish bites sheep
Two Carassius and lamb chops a little
Baby pork floss 6M+
Meat pine is a kind of dehydrated product which is rich in nutrition, easy to digest, easy to eat and easy to store. Add some meat floss to your baby's complementary food. It not only increases the nutrition of the complementary food, but also e... ...
Calcium and iron supplement breakfast cake
Eggplant is one of the few purple ingredients. It is not only rich in protein, vitamins and other elements, but also rich in dietary fiber. It has the effect of relieving constipation of the baby. Cut eggplant into small pieces. After making it,... ...
