Chinese Food
All Recipes
Boiled meat slices
Today, I'll show you how to eat the hot pot seasoning.
Braised pork in brown sauce
When making this dish, I didn't think about the bean and fruit food. For the first time, I didn't understand a lot of things. The seasoning was written with a proper amount. Because I didn't have a scale for how much it was used. And I wrote it.... ...
Thai Style Curry Seafood
This Thai style curry seafood is very simple. I think there is Kwai Kee to help. What dishes can be good taste is still very simple. Today, I used a little thought to set the dish. I want a Western-style dish, Chinese food, Thai taste and Wester... ...
Japanese style ham roll, curry, pickled rice ball
Ham slices are widely used in Japanese rice balls. As long as you have ham slices, you can make all kinds of rice balls. Japanese style pickle rice ball with ham slices and curry. Stir fry the vegetable rice with spicy Anji curry slices, put it ... ...
Braised Beef Brisket with red wine and curry
In fact, this dish is similar to beef brisket stewed with French red wine. It's less to stir fry flour and more to use curry. Stewed in such a pot of sirloin in cold winter. There are meat and vegetables. It's comfortable to eat warm. Specially ... ...
Fried egg with whitebait
Silverfish, one of the three whites in Taihu Lake. After 10 or 20 years of leaving China, 5 families returned to China's elite Chinese tour. Once, a farm dish was eaten to the fried fish. The smell will return to mind from time to time. More tha... ...
Shepherd's purse wonton
My friend brought some wild shepherd's purse dug from the ridge of the field from his hometown. He took it and filled it with meat to make wonton. It's really suitable.
Exclusive recipe pizza
Yesterday, my baby said that she would eat pizza after class. She didn't eat pizza. She ate hot pot. Today at home to rest pizza baking up. (2) ^)-
Potato and shrimp in hot pot
I really like the dishes with heavy taste. But there are many fresh ingredients for various kinds of seafood. Generally, there are many people who like direct blanching or steaming. It's also good to have a heavy taste once in a while. It's good... ...
Different colored crystal dumplings
Some time ago, it was snowed. My friend said, isn't it snowed in northern Guangdong? I envy the children who can watch snow in Guangdong. It's all painful. Although Danxia Mountain is in the north of Guangdong Province, it still takes more than ... ...
Miqier
Mi Qi'er is popular and popular all over Shanxi Province, and it has many names, such as mixed rice, Hezi rice, vegetable rice and so on. But mi Qi'er's name is unique in Jincheng area. Why can't we test it? But compared with other names, it's r... ...
Beef with sauce
Today's food recommendation is a sauce beef . Sauce beef is a very popular pickle. Especially in summer, it can be said to be a very popular food. It tastes elastic and chewy. The taste is full of bittern and the more you chew, the more fragrant... ...
Curry Rice
Curry is always prepared at home. When you are too tired or don't know what to eat, you must be right to make curry. A bowl of rice is clean.
Stewed oxtail soup with red dates
The tail of cattle is rich in gum. Through a long stew, without any seasoning, the gum and delicious of the tail can be volatilized.
