Chinese Food
All Recipes
Sweet scented osmanthus, black sesame, glutinous rice balls
Lantern Festival is a traditional festival in China. It existed in the Qin Dynasty more than 2000 years ago. According to the data and folklore, the 15th day of the first month has been paid attention to in the Western Han Dynasty. Emperor Wu of... ...
Sweet osmanthus colored dumpling
The Lantern Festival is coming. Eat tangyuan. Dumplings with stuffing are delicious, but they are high in calories. Glutinous rice has more calories. It's hard to digest. It's not suitable to eat more. It's better to have a bowl of colored dumpl... ...
Greasy snack - steamed tomato with plum
After eating the whole winter's meat, eat some small fresh, greasy and beautiful dishes. It can not only smooth the taste on the taste buds, but also be another joy in the mood. Yes. Spring is coming. We care about roadside flowers and weight. W... ...
Apple pear sweet osmanthus porridge baby healthy recipe
In recent days, my baby doesn't have much appetite in the morning. She has a tendency to perfunctorize the porridge that I'm good at. When she drinks half a bowl, she says she's full. I quickly changed the routine and gave him a fruit porridge. ... ...
Sweet rice dessert with sweet osmanthus and brown sugar
Muffin is a traditional specialty of Wenzhou, Zhejiang. It is soft, sweet, delicious and famous in China. The muffin tastes soft and has a light rice flavor. Sprinkle with golden osmanthus. It has a special flavor. Because it's steamed, so don't... ...
Lotus root in honey
Cook with your heart. Live with your heart.
Sweet osmanthus cake
Every year around the Mid Autumn Festival, osmanthus blooms all over the streets of Guilin. Walking in the shade of osmanthus trees, it is full of fragrance. This year's osmanthus blooms a little late. It happens to meet the windy weather. With ... ...
Sweet osmanthus and glutinous rice lotus root
Although it has entered the spring, the temperature in the north and the central region is still cold and hot. The temperature difference between the morning and the evening changes greatly. Such unstable temperature is when the human immunity i... ...
Sweet lotus root with osmanthus
Every spring and autumn, when the baby's family is full of fire, they will think of the sweet and sweet sweet sweet lotus root. It's easy for them to try it together. It's convenient and quick to use the home electric pressure cooker. Zero failure.
Sweet osmanthus, honey, iron stick and yam
I like yam, especially the iron stick yam. I like its powder, glutinous and noodles. Chinese yam is quite simple to eat. Steamed or boiled soup is OK. I used sweet osmanthus pickled last autumn today to make a sweet osmanthus yam. When I want to... ...
Sweet and sour osmanthus and Cherry Radish
The Cherry Radish is fresh, tender and refreshing. It has a unique flavor and beautiful appearance and color. It is the most fragrant and crispy for cold mixing. It has a good taste. I have no appetite these days. I'd like to have a Cherry Radis... ...
Mom, please wake me up with this breakfast
Common ingredients A kind of 100g creativity A kind of 2 spoonfuls children's interest can better stimulate children's appetite.
Mung bean cake (simple mung bean noodle)
Before, I always made mung bean cake without skin. Although it was delicious, it was hard to make. So I took a chance to try a little bit of mung bean flour version of mung bean cake. It didn't taste as delicate as the peeled mung bean version. ... ...
Suzhou glutinous rice and lotus root
Glutinous rice and sugar lotus root is a kind of health food made of glutinous rice and brown sugar. It has the function of invigorating yang and nourishing blood. It's simple. It takes time. -
Ningbo lard dumpling
Ningbo lard dumpling is a classic famous Chinese food. It belongs to Zhejiang cuisine. Spring Festival. Food for Lantern Festival. It is made of white sugar, lard, glutinous rice, black sesame, sweet osmanthus, etc. It has the characteristics of... ...
Japanese style and fruit
And fruit, that is to say, Japanese dim sum, is deeply favored by people at any time. What is the Japanese snack. Bean is one of the main ingredients of Japanese snacks. After boiling, it is made into bean stuffing. Mixed with sweet sugar. It ta... ...
Red bean soup
Is there a person who makes you feel happy to wash your hands and make soup. How many branches of Acacia red beans are born in South China in spring? May you gather more. This thing is loveliest.
