Chinese Food

Spicy crab

Egg and rice pancakes and the gorgeous transformation of rice

Everyone has a meal cooked too much. Leftovers. The rice left in my family is usually either hot with lunch, or fried with eggs, or fried with diced rice. Today, stir the leftover rice and eggs together to make an omelette. It's fried outside an... ...

Dumplings with leek and pork

I haven't made dumplings for a long time. I was on the night shift today. I just went to the market and bought dumpling skin. I'll do it when I come back. Time is tight. I'll steam the dumplings and go to work. The dumpling skin made by myself w... ...

Baozi

If you eat one, you'll be crazy. You want to make all kinds of food by yourself. So if you have time, you'll be happy. This time it's baozi.

Stewed pork with mushroom

The last time I saw this rose pot sticker, my son was around shouting that he wanted to eat it. Today I bought dumpling skin, and I wanted to make him a meal. I made six of them. Then I ate three of them. The stuffing is the stuffing of shiitake... ...

Fish with sea cucumber and eat it like this. Take care of a meal easily

Sea cucumber is smooth, tender and delicious. Rice is fragrant and glutinous with rich sauce. This is not a common table food. But in fact, the processing and cooking of sea cucumber is not difficult. It's a good choice to treat yourself or your... ...

Stir fried shredded bamboo shoots with salted vegetables

I really like the crisp taste of bamboo shoots and the salty taste of salt dishes. So, combine them.

Boiled vermicelli with loach

I've always liked watching my father cook since I was a child. But he didn't have much time to cook because of his work. When I was a child, he would cook for me whatever he wanted. So I wanted to learn to cook every dish my parents liked. When ... ...

Learn how to cook with the chef. Let's cook sea cucumber with scallion.

Sea cucumber is a typical high protein, low-fat food with soft and tender meat and rich nutrition. It has a rich taste and elegant flavor. It is a well-known delicacy. It is one of the eight delicacies of seafood. It is as famous as bird's nest,... ...

Mince with Scallion

My husband has wanted to eat onion mince for several days. I made it for him after today's rest. He ate it several times in a row. I also made it for the first time. Seeing how delicious he ate, I summed up the method of making it. Let the relat... ...

Shrimp with garlic

Meat cage

My son's favorite food when he was in kindergarten. I'm not a professional gourmet. I'm just a mother of two who likes to cook. Upload the picture for the first time.

Pork with onion and pepper

My child likes to eat streaky pork. I made a new dish for him today. Let's put forward suggestions.

Fried diced chicken with mushroom and soybean

This dish is rich in color. It can promote appetite. It's a must for feasts. The cooking methods of Maodou can be varied. It can be boiled, stir fried, braised or stewed in soup. Stir fried chicken with mushroom and pea. The flavor of mushroom, ... ...

Mushroom rolls

There are countless barbecue stalls on the road. Apart from the kebabs, the most fascinating one is the vegetable roll. A small dish has a lot of aftertaste. The dish I made at home is clean and nutritious, and its taste is as good as the outsid... ...

Home made barbecued pork

I've loved to eat meat since I was young. The most favorite meat is barbecued pork. Once lived in Guangzhou for 2 years, the happiest thing is to go to work every morning and buy 2 BBQ bags at the intersection. Fifty cents. I really miss it. So ... ...

Fried shrimps in oil

During the holiday, my colleague said that she would bring her daughter to play in blue mercury. So I arranged the dinner when they arrived. It happened that my colleague's daughter also liked the little yellow shrimp I made. It had a delicious ... ...

Smooth fat intestines

It's heavy taste. What warm husband wants to do today is to walk. Fat. Intestines. It's estimated that a lot of people have been deterred by this dish name. Once, I was the same... What I remember is that when I was a child, this dish would appe... ...

Fried mushroom

Braised Luohanguo duck with tea tree mushroom

The Spring Festival is the most traditional and ceremonious festival in China. It's very lively with lights and lights everywhere. Relatives visit. If you have a dinner at home, it's recommended to make this dish. You can't get tired of it. Eati... ...