Chinese Food
All Recipes
Stir fried clams in soy sauce
It used to be in the river of my hometown. Many people in my family usually cook it, chop it up and put some leeks in it to make pies. It's also delicious.
Braised pork in soy sauce
Heart blue hand-made private dishes [secret braised pork in brown sauce] - slow down, etc. soul fall. Seems to be a very popular word in recent years. The fall of sun shadow solar water heater, melamine milk powder, lean meat essence meat produc... ...
Caviar with shrimp sauce
Cabbage is the most common and common vegetable in spring and summer. Anyone can stir fry it, but it's not so easy to have a proper heat and crisp taste. In my memory, most of the home-made Chinese cabbage are tasteless. The soup and water still... ...
No need for a drop of water
If your work breaks the thousand, you will receive the seventh point. Xiaobian found that drumsticks are really popular ingredients. Everyone should have done drumsticks. However, have you tried the method of chicken leg without water at all? Tr... ...
Spicy chicken wings with ginger
Hand made private dishes of heart blue [ginger and spicy chicken wings] - it seems that hot girls are still hot girls in summer. Barbecue stands. Heart blue feels extremely hot and dry. It's not because I'm sitting near the smoky work table. It'... ...
The dumplings with pickled vegetables in Northeast China
I like to eat dumplings with pickled vegetables after staying in the northeast for a while. It's very appetizing this season.
An alternative way to eat mushrooms
I've always enjoyed eating Beijing sauce shredded pork. Recently, I happened to see someone making the plain Beijing sauce shredded pork with mushrooms. I'm very interested. When I go home at the weekend, I immediately buy the materials to make ... ...
