Chinese Food
All Recipes
Stewed spareribs with lentils
This dish was once cooked at home by a friend. It's very delicious. It's mainly simple and fast. I did it myself. -
Preserved glutinous rice and egg
I once made a vow. I have to learn a delicious food every time I rest at home. Most of the time, because of my laziness factor, I make a glutinous rice egg when I want to do it. It's so delicious that I can't stop.
Braised pork with pine bark
It's a must-have dish for the new year's festival in our hometown. People in the village will come out to help when they have a wedding in their hometown. There will also be several chefs in the village. They specialize in making stewed meat, sp... ...
Beef balls with Mexico flavor
When I was a child, there must be some meatball dishes at the table on New Year's Eve. Four happiness meatballs, Jiaoliu meatballs, sweet and sour meatballs, etc. will always appear on the table. The Chinese New Year's Eve meal is a meatball dis... ...
Steamed egg soup with clams
Clam is a kind of mollusk. Its shell is like the heart. It has ring-shaped lines. It is born in fresh water soft mud. Its meat can be eaten. Its shell can be used as medicine. Corbicula contains protein, vitamins, calcium, phosphorus, iron, sele... ...
Stewed vegetables with braised mutton
Sheep is a pure herbivore, so mutton is tender and easy to digest compared with beef. It has high protein, low fat and more phospholipid. Compared with pork and beef, it has less fat and cholesterol. It is one of the delicacies of winter cold pr... ...
Fat reducing food tofu hamburger
Tofu has high protein content. It is known as plant meat. However, due to the lack of an essential amino acid methionine in soybean protein, the utilization rate of plant protein in tofu is not high. Adding egg yolk to hamburger can not only inc... ...
Braised beef eye with tomato and red wine
The beef eye meat is tender and tastes sweet and juicy. It's specially made into a tomato red wine stewed beef eye meat. There's more of this dish on the new year's table. It will give you extra points.
Stir fried shrimps with vegetables
A bright dish ~ ~ spring is coming
Home cooked vegetables, dry pot, fat intestines
Feichang, a famous dish of Han nationality, is popular in Hunan, Hubei, Jiangxi, Sichuan and Chongqing. The fat intestines are full of strength. The color is delicious. The color is red and bright. The texture is soft and rotten. The taste is de... ...
Braised lion's head
Braised lion's head, also known as Sixi meatball, is one of the classic traditional dishes of the Han nationality. It belongs to the Yu cuisine. It is composed of four meatballs with good color, fragrance and taste. It contains four great joys: ... ...
Small wonton with fresh meat
Small wonton is a special snack of Han nationality. Because its skin is thin, and you can see the filling inside. The surface is wrinkled. People also call it crepe wonton. The South and North have different methods and flavors, but they are als... ...
Baby cabbage with scallops and vermicelli
Fresh, sweet and refreshing, balanced nutrition
Steamed swan egg
It's new year's Eve tomorrow. There's no red meat for this year. I usually eat a lot of it. Let's have some seafood for the new year. This decision husband very agree and welcome. So years ago purchase a box. Today start to eat.. Swan egg is a k... ...
Easy to make bacon at home
Hope for the new year. From the miss of home bacon... Bacon. Fat is not greasy, thin is not stuffed. In the lunar month, the production of bacon began.. It mainly selects the rear buttock meat of pigs. It's better to be fat and thin. It's made b... ...
