Chinese Food

Crystal pig skin jelly

Every time I buy meat at home, I can save a pile of pigskin. Today, I will clean them up and make them into wine and cold dishes. No longer afraid of pig skin waste

Low fat and nutritious

My girlfriend wants to lose weight? The best boyfriend cooks and teaches you how to make a braised spring bamboo shoot. In this season of the most tender spring bamboo shoot, it is not only delicious and tender, but also a delicious dish of clea... ...

Braised potatoes 100 times better than meat

Hi. Today, Ceylon shares a stewed potato that tastes better than meat. Zero cooking. The success rate is 100%. It's the simplest way to make potatoes. It's delicious to the licking plate.

Stir fried snails with beer

Mouth watering [sausages, potatoes and stewed rice]

Small delicacy on the tip of the tongue -- sausages, potatoes and stewed rice with beauty and connotation^_ ^。 Since I received my mother's dachshund, I always want to cut a small part of it everyday to satisfy my craving. I peeled a small bowl ... ...

Lettuce in oyster sauce

Shrimps with asparagus

I haven't cooked for a long time. There have been a lot of things recently. Just make a home cooked dish. Because I like eating bamboo shoots very much. I like winter bamboo shoots and spring bamboo shoots. It's just delicious. I don't like lett... ...

Stewed spareribs with kidney beans

This time, it's kidney beans. Zeiraxiang

Egg and asparagus congee

I like eating congee with preserved egg and lean meat... The skin eggs in. Even if I have lean meat, I always feel that it's strange to cook it in congee. The preserved egg bought outside is only a little. It can't satisfy my appetite for food. ... ...

Fried black winter with ham and egg

Breakfast. Don't know what to eat? Make yourself a rich stir fried black winter. Kwai and delicious. -

Lazy version, spicy and sour potato shreds

My favorite potato. No matter how I do it, I can't help loving it. Today, my father is cooking at home. He made this sweet, sour and spicy potato silk for us. It's delicious to drool, because potatoes are the most nutritious and the lowest calor... ...

Yummy vegetables, mashed garlic, wheaten vegetables

When I was a child, grandma always said that a tiger with vegetables would be healthier if she ate more vegetables. Now she always eats meat. Sometimes she eats vegetables. She feels her digestion is smoother than before. Remember to eat vegetab... ...

Steamed Longli fish keep fish fresh and nutritious

Steamed dishes are not only healthy, but also retain the most delicious taste of Longli fish. They are suitable for friends who like to eat fish_ ☆)

Braised chicken and rice

Braised chicken is a kind of Shandong cuisine. It originated in Jinan, Shandong Province. It's popular all over the country. Have you found it? Almost overnight. There are many Chinese fast food restaurants with the same signboard near your resi... ...

Stir fried clam

Stir Fried Cauliflower with fungus and tomato

Cauliflower still has a small half. In order to make a dish, tomato and fungus are added. It tastes good. You can fry it like this next time. It's suitable for all ages. /

Gluten cake (semi hot noodles) tofu brain

What's for breakfast? It's a big problem. Because there are so many choices, I don't know what to eat. As a drifter in Northeast China, my memory is full of the flavor of my hometown Boss. The bean curd brain. OK. The picture is too familiar. To... ...

Oyster with garlic

Steamed buns don't need filling

Eat steamed buns once in a while. It's not too delicious. There are long and round ones. Which one do you like?

Stir fried mushroom with green pepper