Chinese Food
All Recipes
Jiaozi with leek
In recent years, the most popular dumplings in the north are dumplings. Although I am from the south, I have lived in the north for six years. I have eaten all kinds of meat dumplings, vegetable dumplings, seafood dumplings and so on. I still th... ...
Beef with peppers
Relatively speaking, coarse grains have a rough taste, so they are not liked. If you can make the coarse food into a lovely small bowl, and match it with colorful vegetables and meat, it's also a way to coax children to eat the coarse food..
Braised Spanish mackerel
Sugar is put according to the taste.
Toothpick meat
The chicken is nutritious. The chicken breast soup is a little firewood. It's common to fry it. It's good to marinate it to taste, string it with toothpicks, fry it and sprinkle with cumin powder.
Egg filled pancake
I have a dough at home. I'm afraid of wasting it. I've tried to make the omelette that I wanted to make a long time ago. I bought it in the snack street before. But I think it's very simple. I should also be able to make it delicious.
Super smooth clam stewed egg
Clam stewed egg is delicious and easy to make. When I was a child, I liked this dish my mother made best. Every time I got sick, I would enjoy the treatment of stewed egg. After I became a family, I always wanted to cook for my family. However, ... ...
Pork dumplings with cabbage
Winter is the season of cabbage. A large one can be stored for several days. I'm a person who loves cabbage very much. I make a dumpling and put it into the quick-frozen. Sometimes I cook several Chinese meals for breakfast, or fry them. It's si... ...
Cabbage meat roll
Cabbage is the most popular food in winter. But cabbage is either filling or stewing. It's annoying. So I want to change my way of eating. This dish is not greasy at all. It's delicious. I forgot to take a picture, so I wrote too much. Excuse me.
Rice with salted duck egg and yellow straw bag
Recently, it's popular to have local eggs. They are too small to eat one at a time. For the sake of children, they should eat more (one for breakfast, one for small and one for large)
Roasted eggplant with garlic
I remember that she had a barbecue with her classmates during the summer vacation. The first thing she ordered was a long eggplant. I also said that the roasted eggplant must not be delicious.. I thought it would be better to bake some soft dish... ...
Braised fish with tomato
This Longli fish is crispy, tender, sour and slightly sweet. Every bite of fish has a long aftertaste
Lettuce in oyster sauce
Lettuce is crispy, tender and refreshing. It's a little sweet. It's stir fried. It's scalded. It's delicious in soup.
Cantonese Bacon
Every year my father sends a lot of bacon and dachshunds. My daughter is most fond of rice in casserole. After eating bacon, I have to dry it myself. It's been years since I was exposed to the sun. For my daughter, it's worth spending more time.... ...
Braised Tofu
There are too many tofu at home, so every day we are making a different dish with tofu as the material.
Braised black fish with three sauce
Our family loves Huang Jihuang. I'll try it at home on weekends when I'm free. It's the first time. It's delicious. The cost is only 50 yuan. It's clean, good and cheap to eat at home.
