Chinese Food
All Recipes
Wife's meat Muffin
There are some meat floss left in the fridge - I haven't thought about how to eat it all the time - I bought a lot of fat meat last time - but I threw it away. I suddenly thought of using fat meat to make some lard. Wrap it with meat floss. I ca... ...
Jiaozi stuffed with pork and fennel
There's a saying in northern Chinese - better to eat than to dumpling, better to pour than to be comfortable. The delicious dumplings are not made in any famous restaurant. They are made by mother herself.
Noodles with peanut butter
No explanation. Lazy people need it. Just sauce
Trial use of peanut chocolate bar oven#
I'm very lucky to apply for the trial of Jiuyang oven. I really like the appearance of this oven. The color of wine red is exactly what I like. Carefully read the instructions and the function keys of the appearance. Get ready to do it. This bis... ...
You can eat cold noodles without washing them.
When it's hot in summer, I don't want to cook, but I always like to eat cold skin. But sometimes I don't like it. I don't know the sanitation outside is unsanitary. I heard that the cold skins sold outside are machine washed. The health situatio... ...
Home style fried rice
I'm going to do some rice washing and cooking at noon. I find there are enough leftovers. I'll just fry some rice. Turn out the ingredients of the refrigerator. Three times, five times, two times and a plate of rice. This rice continues chef Yan... ...
Air frying pan / oven trial + Pineapple curry cheese rice
The exterior oven of Jiuyang oven is painted with red paint. The toughened glass door is very high-grade. Large knob switch. Convenient and fashionable operation. 35L super large capacity. It also has up and down independent temperature control,... ...
The tall lamb chops, braised lamb chops and high-quality hospitality dishes
I feel more and more suitable to be a foodie... Because I always regret that I didn't insist on losing weight after eating. Is there any wood?
Guangdong new year snack ~ Youjiao / Sujiao
When I was a child in the countryside, I didn't have any snacks. Every new year, every family will fry a lot of this kind of snacks, and then use the earthenware jar to pack up. As snacks. (for example, Niuer, egg powder, sugar balls, peanut chi... ...
Chaozhou seafood porridge
The crab was sent by a friend in the Mid Autumn Festival. It's wild. It's lively. It's envious. The meat is really fresh and sweet. There are six left after steaming. I think there are meat cakes at home. I can make Chaozhou porridge. Ha ha.
Simple and easy to learn kelp noodles (with chili oil inside ~)
Kelp noodles. It's kelp and noodles. It's crisp and tender like radish. It's like a fungus. It tastes like mushrooms. It tastes like a delicious mushroom. It tastes like the fragrance of kelp. It's also like the same as kelp. It's nutritious. It... ...
Scalded broccoli
Broccoli contains a lot of vitamin C
Pumpkin flower chestnut cream bread
I like Chinese chestnut. I like all kinds of eating methods.
Warm heart toast
It's getting cold. Have a warm banana toast breakfast. Have a good day.
