Chinese Food
All Recipes
Eight treasures porridge for nourishing qi and blood
This is a very suitable eight treasure porridge for women. It's very sweet and delicious. It can nourish blood and beautify the face if you eat it often.
Homemade nougat
When it comes to nougat, it's all childhood memories. It's very nostalgic. It's new year's Eve. Make some nougat and put it at home. The family is watching TV while eating sugar. It's nice to think about it.
Kung pao chicken
Classic Sichuan food.
Baby's supplementary food recipe
The right age for a month - over 24 months, you will fall in love with it at the first bite. It's a bit chewy at the entrance. Then the crisp flavor of biscuits fills the whole mouth. Then the strong milk flavor collides with the sour and sweet ... ...
Brown rice cake
Memories of the post-80s. Brown rice cakes. Relive the sweet past.
Cranberry nougat
Niuguatang is a place in Taiwan. It's nothing to do with cows or milk. It's just because the appearance and color of sugar are very similar to cows. So it's named. Nougat is easy to make, rich in nutrition, sweet but not greasy, suitable for all... ...
This is the right way for Gongbao chicken.
Kung pao chicken is probably one of the most well-known Chinese dishes. Although the ingredients and seasoning are all home-made, we usually want to eat authentic kung pao chicken in the restaurant. It's really a match. Today, we invite Sichuan ... ...
Nougat
It's almost new year's Eve. I need to buy some sugar. It's better to make it by myself. It's delicious without additives. Children love it. Learn how to make it.
Hot and dry noodles of Hubei people [noodle theme] [Mr. Shi]
Noodles are also written as Yi . It's a traditional Chinese food. Noodles also have a moral meaning of Shun. Shundang. Shunliu. In a word, they are auspicious. It's the last week of the year of the rooster and the beginning of the year of the dog.
Braised chicken
During the Spring Festival, I've been walking around my relatives. I seldom go home. Today, my husband said he wanted to eat braised chicken. I made this home cooked braised chicken. It's very popular with my husband.
Zhaocaikou rabbit
Rabbit meat can cook all kinds of delicious food. But you can not find it nearby every time you want to eat it. What should you do? Do it at home. Absolutely Bashi. Just do it. They don't lose in taste.
Mixed chrysanthemum with vinegar
Too greasy for rabbit dishes
Kung pao chicken
Marinated chicken breast, raw soy sauce, pepper oil starch, pepper powder, scallion and ginger, normal amount of a dish, garlic 2.5, chili section, fried and discolored, cold scallion, ginger and garlic, fried and fragrant, bean paste, appropria... ...
Bitter chrysanthemum in cold sauce
Chinese New Year's Day is mostly hot pot. It's easy to catch fire after eating. It's time to get rid of the fat of Chinese New Year's day when you come back. It's suitable for light and healthy cold dishes. But the chrysanthemum contains protein... ...
Tianjin pancake fruit cult version [dirty stall series]
Pancake fruit is one of the second best in Jinmen (don't ask me if the other one is ear eye fried cake). If you eat pancakes in Tianjin, you must be able to stand them. That is the qualification.
