Chinese Food
All Recipes
Seafood porridge
It's extremely cold all the way to the market to buy vegetables today. Along the way, accompanied by the children's singing - today's weather is really good. My mother and I go to buy vegetables. There are egg balls. Vegetables But I feel warm w... ...
Pearl glutinous rice balls
I remember before. Every time I went to my aunt's house in Zhejiang, she would make glutinous rice balls for us to eat. I always miss the delicious taste. Take the Spring Festival break at home. Try it on your own. Win. Flash disc.
Rosemary pearl glutinous rice balls
[rosemary] always thinks that the balls are very pleasant. Round. It seems that it represents a kind of completeness. Usually like to eat all kinds of meatballs. Especially fried meatballs. Delicious is delicious. But afraid of long meat. This t... ...
Porphyra and rice
Porphyra BaoFan. It's really simple to make. It has a lot of material choices. You can add some spinach. Without sushi vinegar, you can use rice vinegar and some sugar instead. If you can't buy pickled radish, you can use spicy cabbage instead. ... ...
Steamed pearl spot
Steamed fish is not inferior to sliced chicken in Guangdong cuisine. Fish has the meaning of surplus , especially the indispensable auspicious food for the new year. There are a lot of fish for steamed fish. Almost all fish can be steamed. The s... ...
Stir fried meat with garlic moss
My daughter is my father's little lover. Father's Day is coming soon. As a little lover, of course, I have to show myself. Put on the apron and make some small dishes for my dear dad. Stir fried meat with garlic moss-
Pearl carrot meatball
Carrot is a kind of crisp, delicious and nutritious vegetable. It is known as little ginseng . Carrots contain a lot of carotene. Carotene is converted into vitamin A. vitamin A is an essential substance for normal growth and development of bone... ...
Baby's supplementary food micro class pearl millet porridge
Millet's nutritional value is slightly higher than rice, and it is very easy to digest. It is usually used to make porridge. Today, I share a special cooking method with my mothers. The porridge is very similar to the simi dew in our dessert. Th... ...
Pearl balls food table
Pearl ball is a special dish in Hubei Province. It can remove the putty and make the meat ball hot and sweet. Today, we invited the chef to make a delicious pearl ball.
Stewed sweet potato porridge in pressure cooker
My friend likes making porridge very much. I also followed suit.
0 degree wings of Pearl River
It's a helpless dish. Because I didn't buy an old one, I can only put a lot of raw ones on. I didn't buy cooking wine, so I had to take the Pearl River 0 degree instead_
Congee with scallops and seafood
It's a hot summer. Give the kids a change.
Braised pearl with sea cucumber
The sea cucumber itself is tasteless. It depends on absorbing the taste of other ingredients and seasonings. Therefore, Taitaile chicken sauce is very important at this time. Sea cucumbers absorb its flavor. -
Black rice and apricot slices and red jujube paste
Black rice contains manganese, zinc, copper and other inorganic salts 1-3 times higher than rice; it also contains vitamin C, chlorophyll, anthocyanin, carotene, cardiac glycoside and other special ingredients that rice lacks. Therefore, black r... ...
Red bright fish and shrimp congee
The scientific name of the red bright fish is red Langya tiger fish. It's called red bright fish in our local area. It's commonly known as red bright fish, hemp head, red Nai, thin strip, red nine, red nose strip, and Nai fish. According to the ... ...
Shrimp and mushroom congee
Congee made of shrimp and mushroom. The taste of fresh mushroom will not be too strong. It will not cover the sweetness of shrimp. It's more refreshing, salty and fresh congee. Breakfast is very good.
Eight treasure porridge in autumn
Because I like Babao porridge and don't want to eat the preservative version. So I made a bowl by myself. Just a piece of leaves came.
