The main course is beef. Add ingredients and seasoning. Then wrap it with rice. Let the meatballs taste rich. Beef pearl ball tastes a little Q. there is juice in it. It's very good.
Pearl ball, also known as coir raincoat ball, is a famous Han snack in Mianyang City, Hubei Province. Its flavor is unique, fragrant, tender and delicious. Pearl balls can be eaten directly or with dipping materials. Pearl ball is the first of t... ...
The traditional Spanish Seafood Rice. The main characters are mussels, cuttlefish, shrimp, chicken or rabbit meat. The vegetables are usually green and red peppers, peas, tomatoes, onions, etc. These ingredients are not fixed. They can be replac... ...
It's delicious.
I cook all by my heart. Sometimes, I get inspiration. I make all kinds of food as I like. I invite my friends to share it with me. I will feel happy when I watch them eat. Many people don't like cooking. They think it's hard. I really enjoy cook... ...
I like purple potato porridge. I also like corn porridge. So I put the two together. It's delicious.
I like Italian stew very much. The rice grain is slightly hard and has a unique taste of moisture. In fact, as long as you master the technique of Italian stew and use any fresh ingredients, you can easily make the most delicious Italian stew at home
Family reunion in Spring Festival. At this time, the snow and the red plum in front of the house are particularly bright. In the past, reunion dinner has always been my chef. Since I fell in love with baking, it's necessary to have dessert after... ...
It has been many years since I like cooking and cooking by myself. But I haven't made my own home food. So, I decided to learn how to make my hometown dishes - Wuhan cuisine and Hubei cuisine from 2017. For example, today, I made the Wuhan dish ... ...
This dish is rich in various ingredients. Although there are many steps, it's easy to cook. It's a good choice for new year's reception.
Every time you buy from the supermarket and pile up a refrigerator with ingredients, fry a spicy pot. Because everything you feel can be added to the pot. Every time you are about to run out of food, fry a spicy pot. Because it's delicious to ad... ...
Japanese sushi is mainly composed of Porphyra or seaweed rolled rice grains, sashimi, cucumber, meat floss and scorched green onion. It is served with mustard, horseradish, soy sauce and vinegar.. On the Chinese coast, there is a cylindrical ric... ...
When I was a child, I always had a pot of whole family soup. Of course, there were not so many materials at that time, but I was also scrambling for food. The pig skin, meatballs and quail eggs were robbed in a short time. Far away in a foreign ... ...
It's the red fire that gives us a strong taste of new year. This dish has the flavor of dachshund, the freshness of shrimp, the powder of pea, red, yellow and green. Meticulously set the plate, make the guest's eyeball, make the person's appetit... ...
Thanks to the bean and fruit food for bringing me a colorful life. I learned many new recipes with my friends. This is a twelve flavor dish. I didn't make it very successful. But I improved the method. It has the crispness of shrimp slices, the ... ...
In casserole congee, I think scallop, shrimp and crab congee is the best. What do you think?
Not greasy
I like the taste of milk tea very much. I think black tea and milk are very well matched. So I often cook it and drink it. Q play the Pearl. Delicious milk tea. Make it by yourself.