Chinese Food
All Recipes
Steamed bun with preserved pork
As for the noodles, I've made it clear before. I won't repeat it.
Famous snack in Northern Shaanxi - heilingling
Special favorite. Northern Shaanxi snacks
Pork and bean buns
When I was a child, I liked to eat the pork and bean buns made by my mother. I could eat six or seven at a time when I just steamed them out. Ha ha
Meat fire
My favorite staple food before. It's crispy and delicious. It's worth trying.
Delicious sardine air blast
Delicious sardine. It's simple and convenient.
Mapo Tofu | taste buds time
Mapo Tofu (English name - Mapo Tofu) is also called Chen Mapo Tofu. It is one of the traditional dishes in Sichuan. It began in Tongzhi period of Qing Dynasty. It was created by Chen Liu, the owner of Chen Xingsheng restaurant in Wanfu bridge, C... ...
Fried sirloin
Grandpa became the chief and only chef of family restaurant after retirement. He is proficient in frying, frying, frying and stewing. He is a good cook. In September, I will go abroad to study. I will take advantage of my holiday to study
Stewed noodles ~ fished noodles ~ three fresh noodles
This brine is learned in Tianjin. People in Tianjin like to eat it very much. In Tianjin, they call it fished noodles and don't drink a bowl of cool noodles in summer (≥ \\\\\\\\\\\
Boiled meat slices
Spicy is the essence of Sichuan cuisine. When you eat spicy and sweaty dishes, you feel comfortable. It's hot in summer. The humidity is heavy. Eating spicy food is a good way to help get rid of the humidity. It's delicious and don't be greedy. ... ...
Sichuan cold noodles
I went for a walk after that day. I passed an alley. I saw the electric fan in the video of someone selling it near the old building. It was rusty. It was a long time ago. (my conversation with Grandpa) me - Grandpa. Can this electric fan still ... ...
Prawns with extra calcium and salt
The recipe of pepper and salt shrimp could have been sent last week. Every step was photographed. It made the mobile phone dirty. But at last, it was put on the table directly after the pan was filled. It was eaten too fast. No finished picture ... ...
Beef noodle with fresh pepper
There is a rice noodle shop in Shuangnan, Chengdu. My favorite is beef rice noodle with fresh peppers. Delicious things always make people's taste buds have a deep memory. So, I have to do it by myself. It looks like rice noodles in clear soup. ... ...
Love to cook food
Mapo Tofu is a representative famous dish in Sichuan. If you want to cook it yourself, you must have some tips. Its taste comes from prickly ash and spicy pepper. This dish highlights the spicy characteristics of Sichuan cuisine. Spicy can appet... ...
On the eighth day of the last fall, the sun is shining. The moon is bright and bright. It's not as good as ruer's
8.23 this is a story of inexplicable sadness and joy when I think of going to summer and coming to autumn I know how to get rid of the heat today. So what do you eat? After the preliminary treatment of spicy cabbage yesterday, I left a cabbage h... ...
