Chinese Food
All Recipes
Mapo Tofu
Mapo bean curd is very popular. It spreads all over the country. There are many different ways to make it. This Mapo bean curd is made of organic bean paste. It's very fragrant.
Fried shrimp balls with dragon fruit
The therapeutic effect of Pitaya - the content of anthocyanin in Pitaya is high. Anthocyanin is a kind of antioxidant with obvious effect. It has the functions of antioxidation, anti free radical and anti-aging. It also has the functions of inhi... ...
Braised pig heart
Pig's heart is actually the heart of a pig. It's a common tonic. Generally speaking, heart tonic is the heart. In fact, we can eat it in our daily life. But many of us don't really understand the main effect of pig's heart, so it can't be used v... ...
A new way to eat chicken breast in sweet and sour
Sweet and sour pork tenderloin is also a traditional dish. Pork tenderloin is the main ingredient. But some friends don't eat pork. In fact, many professional athletes don't eat pork. For example, NBA superstar James deleted pork from his menu s... ...
Fried egg with whitebait
The silverfish is crystal clear, white, tender, delicious and boneless. The most common way is to fry eggs with silverfish.
Green sauce
The basil grown at home is crazy. Pick some and try to make green sauce. It's delicious!
Baked rice with cheese
[the transformation of leftovers] stir fried conch with chili and garlic, fried with minced flowers, stir fried with rice and cheese, spread over the pot, perfect and long drawing, proper life after dinner will give you a second chance - called tomorrow
Sweet and sour bean sprouts
1. Wash the bean sprouts. Blanch them with hot water. Then take out the bean sprouts. Pass the cold water once. 2. Prepare the scallion, garlic (sliced) and red pepper (sliced). Pour in the oil. Then put the three materials together in the pot a... ...
Braised pig's feet
It's a classic home cooked dish. It's full of collagen. I believe many people can make it. But usually it's more troublesome to fry it in a frying pan for a while before turning it into a casserole for stewing. Now there's a casserole that doesn... ...
Stir fried Longli fillet
The other day, I went to the good people and ate the sauerkraut made of Longli fish. It was very tender and smooth. My husband said it was delicious. But the kids in the family can't eat spicy food. They can make Longli fish in another way. Stir... ...
Wonton with egg
Wonton, which can't be eaten the day before, is usually cooked, dried and refrigerated in the refrigerator. Then fried in oil with congee in the morning is a rich breakfast. The addition of eggs makes the nutrition more comprehensive.
Small wonton
I haven't made wonton for children for a long time. Today I went to the market to buy some pork, carrots and lotus roots. I made them my favorite little wonton. The meat stuffing with lotus root is delicious and not greasy. It's especially suita... ...
Homemade Guilin rice noodles
Mr. MoonPie and my favorite Guilin rice noodles. Make them at home
Fried chicken gizzards with sour beans
My pickled sour beans. Today, I fried them with chicken gizzards and served them with white steamed bread. It's delicious. -
Food with unique taste - Thai Basil chicken
It's not a long time for office workers to cook this dish. Stir fry it for a big dish. Make a white meal. A family of three can have dinner. It's not ordinary stir fry. The taste of basil is very unique. It matches the chicken very well. This di... ...
Homemade hamburger. Nutritious, delicious and healthy shrimp and potato hamburger
Hamburgers are popular with children. It's said that the hamburger embryo of foreign fast food stays at room temperature for half a year. So the food safety is really not assured. It's still the hamburger you make that you can eat safely. You ca... ...
