Chinese Food
All Recipes
Spicy pig skin
After eating the lard at home, I bought some fat and came back to make lard. The pigskin I took was boiled and made into spicy pigskin. It's very delicious. It's appetizing and delicious.
Fried rice with egg
My two children like fried rice with eggs. I've tried a lot. I use a variety of different dishes. They have different tastes. Today, I bought green beans, carrots, marinated tofu string, sour beans and so on to make a colorful fried rice with eg... ...
Peacock fish
The final moment of the world cup is coming. Whether it's real fans or fake fans, they want to applaud and celebrate at this time. In this issue, xiaoyijun recommends this fish first feast to you.
Jianpi Yiwei pork tripe stick bone soup
This is a way to replenish qi and blood. It can replenish deficiency and damage the spleen and stomach. Babies and adults with spleen and stomach deficiency can drink it. Be sure to read the tips before using this recipe.
Spanish mackerel dumplings
The dog days are the hottest and sultry days of the year. There are three in one year.. This is the time when people say bitter summer. When the wheat harvest is less than a month, the family's grain is full. People take this opportunity to make... ...
Korean seafood spicy pasta
If you are too lazy to deal with too much seafood, you can also choose a few shrimps. But no matter how much, we must put some seafood. The taste will be better. Vegetables are the most commonly used bean sprouts in Korean. They have a crispy ta... ...
Okra thick egg burn low fat and high protein. Lose weight, lose weight, nourish kidney and strengthen yang. It's a must for novice
Eggs are rich in nutrition and protein. They are also the most easily available source of protein in daily life. There is no need to say more about nutrition. Therefore, they are also breakfast guests of many people. Okra. In recent years in Chi... ...
Fried egg with leek and moss
The leek moss is tender now. It's fried with eggs. It's very delicious. The fresh smell of eggs is wrapped with the unique fragrance of leek moss. There is also a little sweet. People want to eat it.
Stir fried black fungus with cucumber
Do you know the secret of not being fat? It means eating right and healthy food, such as Auricularia auricula
Incredible dish - fried mushroom
Chinese style crispy. Not lose to special tempura powder at all. It's such a hot day. The takeout is soft. Let's move at home.
Cranberry bone
Sweet and sour pork ribs are usually made of sugar. This time try to make them with sour plum. It's not bad It's not greasy. Old people and children like it.
[Chongqing flavor] fried kidney
I don't have an appetite in summer. I'll make a Chongqing style home cooked dish. It's spicy and spicy. You can't help but eat two more bowls of rice. hey.
Seafood porridge
All for the health of the family
Pumpkin with shellfish in sauce
Go out to eat. Look through the menu. I'm attracted by a mixed green melon. I feel fresh in the summer. Several people asked for it in unison. I don't see what kind of melon is on the picture. I guess what kind of melon salad is used when I wait... ...
Friendship mashed potato
This dish comes from the feelings of friends. It's rich in colorful relationships. In life, you don't necessarily meet many close friends. It's very good to have several. Friends occupy the second place in our interpersonal relationship. The fir... ...
Stir fried chicken gizzards
Usually stir fried chicken gizzards and dried peppers. This time I put fresh red pepper. It's more spicy and spicy. Pepper is produced in Shandong Province. Compared with Western pepper, it tastes more mild. This dish is super delicious. Do you ... ...
Sanhu yellow vegetable dumpling with two sides
[326] it's a story of red oil vinegar bittern, tree shadow, blue sky, white clouds Yesterday's tucked in dumplings were arranged 2018.7.18
