Chinese Food
All Recipes
Stewed chicken with three sauce
The first working day. Chicken. Good luck. Originally want to buy chicken wings. Only chicken wings root. Stew pot doesn't matter. Chicken pieces, chicken wings, chicken legs are suitable.
Fried chicken gizzards with garlic
Chicken gizzard has a strong function of eliminating food, dissolving accumulation, strengthening the spleen and stomach. It is widely used in various food stagnation diseases such as rice noodles, potato, taro and meat. Garlic seedling contains... ...
Roasted pig's feet
Today's roast pig's hoof uses the tender baking function of the beautiful steaming oven. The water will not be lost. The surface of the pig's hoof is crispy and does not dry. The taste is better. It's really better than the common oven's roast. ... ...
Braised pork with chestnut
Add it to the stew. It's yellow, bright and oily. It's fragrant but not greasy. It's called the magic weapon of cooking.
Braised Tofu with tofu and fish
Less tofu than tofu fish with tender tofu - ha ha - is it a bit tongue twister. Tofu is also called Longli fish. It's really more tender than tofu. Both burn together. There is a suspicion of skin rejuvenation competition. Including fish bones a... ...
Sweet and sour spareribs
It's impossible to take a good step. Beautiful pictures. It's impossible. Cooking. It's just a mess. It's good to eat. A little bit
The practice of spicy hot pot
What can I add at home? It's the best food left in the fridge by the end of the week.
Double cooked pork
The double cooked pork is a traditional Sichuan dish. It belongs to the Sichuan cuisine series. The main raw materials are pork, green pepper, garlic sprouts, etc.
Braised yellow croaker with glycol
Yellow croaker is rich in protein, microelements and vitamins. It has a good tonic effect on human body. For the weak and middle-aged people, eating yellow croaker will get a good therapeutic effect.
The eight treasures of a solar eclipse
The colorful stuffing is wrapped in Cabbage and slowly steamed to taste. Tie a few circles of leeks and then decorate a red medlar to have the appearance of a blessing bag. Take a bite. Stir fry diced meat and vegetables until they are tender an... ...
Stewed goose with spicy sauce
Suddenly, I want to stew goose in Northeast iron pot. I went to the live bird shop in the vegetable market. It's just for sale. Hurry home and burn. Just one word. Fragrance.
Roasted pig's feet
I'd like to share a roast pig's hoof with you today. Two years ago, the roast pig's hooves became net red. I often eat it in barbecue. In fact, it's super simple. Sometimes my mother will stew a big pot of pig's hooves. Then let me take some hom... ...
Stewed tofu with mushroom and rape
It's cold for nine days. The stew with soup is still warm. It's nutritious and easy for the chef.
Dumplings stuffed with radish and meat
I really don't want to leave the warm quilt breakfast in the morning in winter and I have to eat it, so I can make some directly cooked dumplings that can be put in the refrigerator in advance, such as dumplings. There are many kinds of dumpling... ...
Stir fried rape moss
It's a matter of recent years to see the dish of rape moss. Ten years ago, my friend in Mianyang used the stew of rape moss dried in the sun to know that it could be made into a dish. Later, he could eat fresh one every year. It's another year t... ...
Toast pizza
How to deal with the endless toast? What do you do if you want to eat pizza and you don't have a ready-made pizza embryo? Then take the slice of toast as a pizza embryo. It can consume toast and eat pizza. Hurry up.
