Chinese Food
All Recipes
Three delicacies
The first time I saw this, I thought it was fresh. For a person who claims to be a foodie, what should I do and taste for myself?
Fried bean sprouts with green pepper
I have something to do today. I have to work late. My husband is hungry and wants to lose weight. So I created this dish by myself. Haha
Leek pork pie
Last time I made leek cake with thin skin and vegetable filling. Today's pasta. Pork with leek. The baked cake is very fragrant. I ate four of them in a row. I couldn't make it. This cake is also delicious with milk and soymilk.
Hot and sour chicken shreds in gourmet pot
The best diet. You're still eating boiled vegetables. You're still eating boiled chicken. No, no, No. don't abuse your stomach. Take good care of it. Eat right. It's the king way. Hot and sour chicken. Eating a plate of low fat and low calorie w... ...
Stir fried white mushroom with green and red pepper
Today, I'd like to share with you a stir fried white jade mushroom with green and red peppers. This home-made dish has high nutrition, low fat and low calorie. It's better than meat. It's also very simple. It can be done in 5 minutes. Friends wh... ...
Wonton skin scallion pancake
Scallion oil cake is a kind of special snack in northern China. It belongs to Fujian cuisine or Shandong cuisine. The main ingredients are flour and onion. The taste is fragrant and salty. This snack is distributed in Weihai, northeast, Hebei an... ...
[mixed with olive and abalone mushroom] - unlock the new way to eat Abalone Mushroom
Pleurotus eryngii is a vegetable. Although it has a lot of water, two Pleurotus eryngii can only be served on the bottom of a plate. But it has its unique taste and good nutritional value. So I like it very much. Today, I tried a new method. I u... ...
Roasted corn with milk
Kwai sweet roasted corn. Rich cream. Convenient and quick to eat. Adults and children love to eat. Generally, corn contains 8.5% protein, 4.3% fat, 73.2% sugar, 0.022% calcium, 21% phosphorus and 0.0016% iron. It also contains carotene, vitamin ... ...
Braised chicken
Vegetarian chicken is rich in protein. Its taste and taste are similar to meat, especially the braised chicken. It's really super tasty. It's better than braised pork.
Hot and sour lemon boneless chicken feet
Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Focus - all recipes are rewarded every day
Pork tripe with pepper
Pepper pork tripe soup is a traditional medicinal meal. The main raw materials are pepper, pork tripe, etc. it is often used for deficiency of spleen and stomach. The symptoms are cold pain in the stomach, warm comfort, vomiting in the stomach, ... ...
Seafood congee with preserved egg
Drink more of this porridge in autumn. It's fragrant, smooth, thick and moist. Cook a pot every three to five times. Warm your stomach and warm your stomach. It rained for two days. The weather was cooler, especially in the morning. Traditional ... ...
Stir fried shrimps with asparagus
My boyfriend likes this dish very much. He often makes it. This should be a simple dish I've made recently. Just add two kinds of seasonings. Stir fry it for a few times. It will taste good.
Korean rice cake hot pot
I just got into a rising and falling hot pot. It can be raised, lowered and cooked to reduce the taste. It can be raised when eating hot pot to avoid the ingredients sticking to the bottom. This design is great. The most embarrassing thing when ... ...
Stir fried dried bean curd
Stir fried dried parsley is a simple home dish. It's delicious how to match it and how to cook it. Xianggan is a traditional famous food with Chinese characteristics. The main materials are tofu. The auxiliary materials are salt, fennel, pepper,... ...
Stir fried ham with cowpea and chili
Stir fried ham with cowpea and chili. Another rice killer dish
Fried crab with onion
The local green crab is also called red Charybdis. The cream is very fat. With onions, you can get rid of the excess fat.
Beef pickled cucumbers and Kwai sandwich
Recently I started to lose fat. I was ordered to quit many Kwai foods. How can I get dinner ten minutes after work?
