Chinese Food
All Recipes
Healthful - cauliflower puree better than KFC mashed potatoes
It's made of cauliflower. It tastes very similar to mashed potatoes. It's greasy and smooth, but there's no starch in mashed potatoes. It's much healthier than that. Especially I use coconut oil instead of butter. It's more healthy and nutritiou... ...
Fish and shrimp with pimple
I really don't want to stay in the kitchen in this season. I have to eat breakfast and dinner at home. In order to adjust my cooking enthusiasm, I will make some delicious food like main food and dish when I'm tired. Today, this one is very simp... ...
Fresh North Africa egg - low calorie slimming breakfast
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Sweet and sour sirloin
Sweet and sour sirloin is a classic dish. When I can't cook it, I think it's a hard dish. Only when I go to a restaurant can I order a sweet and sour sirloin to eat. In this way, it seems that my mother has never made it for me... Well, she shou... ...
Fried Lotus Root Cake
This fried lotus root cake is the discovery of the new world. It's absolutely right for breakfast. It doesn't need to knead the noodles at all. It's super simple. It's also of high nutritional value. People who lose weight and lose fat have no b... ...
Scallion circle dace cake
For love and peace. In order to make a beautiful and non stick dace cake, I used the magic of onion rings. I made a kind of dace cake that is often mixed up in grey - record it.
Braised chicken breast with vegetables without oil and fat
On the 143rd day of fat reduction, 12.1kg chicken breast meat has been reduced through diet, which is often listed as a delicious food. This self-made eating method is excellent.
Roasted leek moss with sesame
The leek moss just in autumn is so tender. It's even better to bake it than fried eggs with leek. There is a handful of small leek moss left in the refrigerator. It's not enough to fry. There are few side dishes. How to eat the best? Think barbe... ...
Fried eel with bacon
It's made by mom. Say it's 300 yuan, no series.
Stir fried pork blood with garlic
Garlic sprouts can not only remove the fishy smell of pig blood, but also make the whole dish taste better. It's worthy of being a good partner in the food industry. The protein content of pig blood is very high. It's even higher than that of eg... ...
Steamed bun with vegetable stuffing
Recently, my mother got cholecystitis in octogenarian. According to the doctor's advice, she needs a light diet. So she wants to pack some plain stuffed buns.
Chinese cabbage with sweet pepper
Cabbage is one of the dark green leafy vegetables recommended by Chinese people's dietary guidelines. It is rich in leaves, stems and nutrients. It contains a lot of vitamins, calcium, potassium and total cellulose. Moreover, its calories are pa... ...
Braised noodles with pork and beans
It's still very hot after the beginning of autumn. Many of the relatives don't want to eat. The cook doesn't want to stand in front of the kitchen stove for a long time and get a hot sweat. Then come to make the pot fragrant stewed noodles with ... ...
Assorted shrimps
Assorted shrimp. Colorful, delicious and delicious. A delicious home-made dish suitable for all ages.
Spicy fried rice eel (Kwai)
Monopterus albus is tender, delicious and nutritious. It contains protein, DHA, lecithin, eel element, vitamin A and other ingredients. It not only has good taste, but also has the functions of nourishing qi and blood, nourishing liver and kidne... ...
Stir fried tenderloin
A little girl who likes to cook in Austria
