Chinese Food
All Recipes
Spicy fish
I bought grass carp. It used to be braised or classic boiled fish. This time, I thought about a different way of eating. I salted it first, then fried it, and finally wrapped it in soy sauce and dried it. It's quite delicious. The biggest charac... ...
Braised pork with mushrooms
Asparagus, whether it's cold, fried or boiled, is tender and fragrant. It's one of the delicacies people like. It also has the functions of helping digestion, preventing constipation, benefiting nine orifices, activating blood vessels and dissol... ...
Local food [family version of Xinjiang baked Nang]
My children love Nang. To learn how to do this, I asked my friend to bring back a Nang stamp from Xinjiang. No friend can use a pizza needle or fork. The principle is the same as that of making a pie to prevent the bulge in the middle. Make two ... ...
Mashed potato
BMW has been on for ten months. Breast milk nutrition is not enough for the baby. As a mother, she tries to make a healthy and nutritious food for her baby.
Authentic Xinjiang fried rice noodles
After years of eating, it's still the flavor in my memory.
Western style roasted beef ribs
I like to cook by feeling. This kind of food is not delicious with accurate quantity. The important thing is my heart.
Braised barracuda
My friends have dinner at my house. I made this dish. They all say it's delicious.
Boiled meat slices
Sliced pork in water is a delicious delicacy with tender and spicy meat. It makes people salivate
Pickles
Do it for the first time
Marinated chicken feet
Bittern has always been popular. Most of the time, we eat it as snacks. It's really beautiful to nibble on a few chicken feet when we play and watch the ball. It's convenient to buy brine food outside, but sanitation is not guaranteed. The taste... ...
Hot and sour potato shreds
It's sour and refreshing. It's spicy and sour potato silk.
