Chinese Food

Stir fried bacon with dried bamboo shoots

Dried bamboo shoots, as the name implies, are dry goods made of bamboo shoots. They are usually boiled, washed, dried or dried. Some people slice and bake. It's convenient for later use. In terms of practice, it can be divided into two kinds: li... ...

Stir fried meat with white gourd and fungus

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Braised taro

Braised eggplant

Fried saury in private cooking

Braised pig's feet in brown sauce

Pig's hoof has a lot of collagen. It's good to eat more skin. I don't like fat. I can buy seven inches. Let's have a look at the way -

Hejuhuating the bass in the book of Lilu Shangshu

Lu Shangshu, the prince's teacher, said to the prince that he missed his hometown's wild rice, perch and water shield soup. The prince suddenly realized that the teacher wanted to go back home. Here, wild vegetables, perch and water shield soup ... ...

Fried lotus root slices

Today, I made a super delicious fried lotus root. It's crispy. It's crunchy. It's crunchy. It's super fragrant. It's 100 times better than French fries. It's super simple. It can be done in one pot. No matter it's a play or a trip, you can bring... ...

Shrimp dumplings with fresh eyebrows off

Fresh and beautiful shrimp dumplings. Hurry to make them. -

Hot and sour chicken gizzards

Braised prawns#

Marinated soybean

Roasted chicken wings

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Lunch meat, green bean and egg cake

Green beans are rich in vitamins, minerals, protein, dietary fiber, calcium, iron, zinc and other trace elements, which provide essential nutrients for human growth and development. Green beans contain antioxidants, which can effectively remove ... ...

Saute with knife

Only delicious food can live up to

Braised pork in brown sauce

Spicy shrimp

Winter solstice. In addition to eating dumplings and hotpot, it's also a good choice to be a spicy shrimp for friends who like spicy food. This is a special dish with rice and wine. Fried peanuts are also added to make this dish more delicious. -

Fennel Haihong egg dumpling

It's the winter solstice today. Northerners have to eat dumplings. Just in the morning, I went to the market and saw someone selling the first stubble of fresh fennel. I bought one and came back. I added Haihong meat and shrimp skin. The eggs ma... ...

Kung pao chicken

Kung pao chicken is a famous traditional dish both at home and abroad. Shandong cuisine, Sichuan cuisine and Guizhou cuisine are all included. There are differences in raw materials and practices. The origin of this dish is related to stir fried... ...

Jiaozi stuffed with fennel and egg

As the saying goes - the winter solstice is as big as a year. Family reunion. There are always delicious dumplings on the festival table. Dumplings carry the Chinese people's feelings of food. They also hold the thoughts of their families. Fenne... ...