Chinese Food
All Recipes
Rice noodles with tomato and meat sauce
My daughter always likes rice noodles. However, there is no soup base and ingredients in the rice noodle shop outside. So the taste is not perfect. Until yesterday, a flash of inspiration. Came up with this approach. The result is really an unex... ...
Roasted chicken wings
Simple and delicious
Once you learn, you will have a pot helmet
I've always been looking for breakfast that can be eaten quickly in the morning. When I get up in the morning, I can eat the delicious pot helmets in the oven in 10 minutes. Not only the mince of plum vegetables, but also the stuffing you want. ... ...
It's necessary for cook Li to eat pickled fish
There is a child who loves fish. She has to take all kinds of measures to be a mother. Although she made the pickled fish for the first time, she won the whole game. The last big dish was divided into two parts, soup and meat. Her fighting abili... ...
Nuomi chicken
I remember that it was twenty years ago when I first made glutinous rice chicken. I didn't know how to make it. It was like making zongzi. Use lotus leaf instead of Zongye. Wrap well and tie well. It turns out that neither shape nor taste is rig... ...
The rich taste of tomato basil without water
Baasha fillet is tender and Kwai free. It is suitable for both young and old. Eat for your family members. Longli fish can do the same. But Basha fish and Longli fish are different. Longli fish is more compact. It's not as thick as Basha fish. I... ...
The sour, sour, sweet and pickled cabbage
You are my joy hidden in the breeze. -
Chicken Chop with cereal
I don't like the cereal left at home. Can I make some other food?
Shredded pork with lentil
It's delicious. The whole family loves it. I will emphasize this dish every time I eat it. Put more garlic. Whole. Don't chop it. Of course, there is a disadvantage in this dish. It's poisonous if it's not cooked. It must be cooked and eaten
Fried chicken
I feel that no one can refuse the flavor of fried chicken. Haha. The epidemic is at home. The funds are limited. I can't afford Korean fried chicken. I'll try the chicken wing root myself. Believe me. The seasoning is right. When the fire is up,... ...
Stir fried eggs with Chinese toon
Seasonal
Stir fried chicken gizzards
Chicken gizzards are ready. But they are better than chicken.
Stewed radish with mutton
It's a kind of mutton with Ningxia characteristics. There's not too much seasoning. Because Tan sheep in Yanchi of Ningxia doesn't need many seasonings and tastes delicious.
Stewed fish in private room
Dad likes fishing best. It's best to eat the little crucian carp after fishing. It's better to have a heart.
Shredded pork with celery and dried bean
It's a simple and easy way to cook. It's a little trouble when cutting.
