I'm used to light food. Sometimes I change the spicy taste. I feel different.
There are lots of stalls selling all kinds of snacks at the school gate. Teppanyaki tofu, barbecue, fruit, fried buns, pot stickers, steamed buns There is a small stall selling covered and watered rice. The chef is a kind-hearted man. We all cal... ...
I like prawns best. I'll try prawns at home today.
Carassius auratus is characterized by comprehensive nutrition, more sugar, less fat, rich protein, vitamins, microelements and amino acids necessary for human body. It tastes fresh and not greasy; white radish is the most common food on the tabl... ...
This dish hasn't been made for 10 years. It's still the same flavor when it comes back from the Jianghu. I remember that my friend praised this dish. It seems that I haven't received friends at home for a long time. Tiantai barbecue is also a lo... ...
Spring is coming, everything is beautiful. Chinese toon is a special and delicious food in this season. Now it's the right time to smell, smell, color, taste, taste, tender, simple, nutritious and the best food for people who want to lose weight.
Spring cake rolls everything. Snacks
When all things grow, they are clean and clear. Heat clearing and detoxification, liver nourishing and eyesight brightening - Luffa, medlar, egg soup, simple ingredients, simple methods, extraordinary taste. -
Simple seasoning. Spiral pasta that can move you. You can do it if you don't have any basic ingredients. Just look at the state, you know I didn't cheat you^_ ^
I don't like fish very much, but this steamed butterfly fish can't help chopping up a few chopsticks when it's on the table. It's very simple and tender. It's very simple to let me love my mouth. I don't know what Kwai steamed sole is when you e... ...
At the beginning, the idea of making this dish comes from the baby's auxiliary food cooking. I think the formula is very suitable for the people who lose fat. As one of the characteristics of breakfast, it is definitely a highlight. -
I haven't seen razor before. Since I came to the coastal cities, my understanding of seafood has improved. A building is no longer limited to clams and prawns. I also know that oysters are oysters. The shells that I thought were particularly bea... ...
The whole family loves it. Since the price of pork has increased, they have all fallen in love with cattle. Today's main character is tripe -