Chinese Food
All Recipes
Leshan tofu brain
I am a Leshan person. I miss the taste of my hometown very much because I work in other places, especially tofu brain. The city where we work also has bean curd brain. It's just a bowl of white bean curd, with sweet or spicy seasoning. However, ... ...
Golden bun
What can I do for the three-day holiday? Naturally, I tried my best to gain weight.
Braised chicken with mushroom
Balanced nutrition and fragrance.
Simple taste of salt
The love I want is doting. It's partiality. It's the first choice. It's the exception. Only these can make me feel really loved. -
Simple version of sauerkraut
How appetizing the pickles are in our food. Let's make a simple and delicious pickled fish.
Fried shrimps
The salted shrimp, wrapped in egg liquid and fried with bread, is golden in color and tender in taste. It's absolutely delicious with tomato sauce.
Tujia sauce pancake. If you learn how to make sauce, you don't need to buy it
Crispy, with strong sauce, every day upload recipes to learn how to make the top three reward 50 yuan voucher for bean and fruit. Highlight - all recipes can be rewarded every day - < ahref = HTTPS - / / m douguo.com/activity/cpzj/detail/2510?is... ...
Stewed beef brisket
A person who never cooks. Because of the epidemic. Aunt left. Parents can't come either. I pondered what I ate at home. I found that cooking and eating by myself is actually a very happy thing that can make people calm down. It's a very personal... ...
Three delicacies of fairies
The little fairy in the northeast is in a foreign country. She can only rely on herself if she wants to eat the local food.
Super delicious Laohuo preserved egg and lean meat congee
We often make a porridge. It's super delicious. There are some tips in it. There's no fishy smell in the porridge according to the steps. It's generally divided into old fire and raw roll. I think old fire eats the porridge that is integrated. R... ...
Detailed practice of Sichuan style sauerkraut
Because cooking pickled fish is so fascinating, we need to pay attention to the time and heat. Maybe it's because I was pregnant for three years. So I forgot to take photos later. But later, I want to share the cooking process of Sichuan pickled... ...
Sauerkraut
Sauerkraut fish is especially suitable for the sour, smooth, tender and appetizer in summer. It's simple. snakehead. Carp. Grass Carp. Dragonfish are all very good. The dragonfish has no sting. It's also called a basaltic fish. The best choice o... ...
Mixed fungus with Cordyceps
I don't need to elaborate on the benefits of black fungus. There are many ways to do it. I only like to eat it cold.
‼️ Spring must eat ‼️ Stir fried beef with asparagus
It's one of the dishes that we must eat in spring. Besides fried with bacon, asparagus is also a delicious dish that can't be missed.
Spicy diced rabbit
Standard match of Shao operation picnic with strong taste and quiet night
Pumpkin Bacon Spaghetti
Asparagus is shaved into thin strips. It tastes better and tastes fresher. The pumpkin is mixed with milk to make a delicate milkshake. The light pumpkin fragrance is mixed with milk fragrance. Rich taste. Delicious food. The pasta made in this ... ...
