Spring rolls are mentioned in the fifth episode of meet each other in tip of the tongue 2, but they are indispensable snacks in hotels and tea markets in Guangdong. Spring roll is a Guangdong special snack. It's crispy skin. It's wrapped with fr... ...
It's delicious to eat today's fish in the evening. I thought of taking pictures. So I didn't get the picture. Today is my first time to cook bream. Every time, my mother cooks it. I'm lazy. But I'm born to take care of my food. Cooking is the on... ...
Fanshao is at home on holiday today. He said, I haven't cooked for many days. It's tickling. . Mom. Do you want fried rice? I'll fry you a plate. Mom, of course. The young gourmand quickly prepared the ingredients. The fried rice is ready. Fan ... ...
Summer is coming again. Go out this day. It's either sunburn or sunburn. Give your skin some water. The most natural way to look good. For all kinds of chemical cosmetics, I prefer natural skin beauty
I saw the tip of my tongue last night. One of the dishes I want to make is this shrimp dumpling. But the finished product was a bit out of hand. The crease was not obvious enough. The skin rolled a little thick. There was no crystal clear feelin... ...
Rape in Shanghai is more beautiful than that in Beijing. I love vegetables in Shanghai more. There is a vegetable market nearby. Vegetables are purchased fresh every day.
Every time I watch TV, my mouth doesn't stop. But I really don't like the snacks sold outside. So I will think about making some fresh things for myself to eat. This is a good choice.
Chinese cabbage can remove boredom and thirst, clear away heat and toxin, dredge stomach, nourish stomach and promote fluid production. It can be fried, roasted, rinsed, mixed, grilled, etc. it can also be used as soup and stuffing. Stir fried, ... ...
Most of the family, friends and colleagues around like to eat spicy potato shreds. Look at a simple dish. It's not easy to make it delicious. One stroke is better. Two heats are better. Three vinegar is better.
It's said that children love to eat. I love to eat too...
This duck with soy sauce comes from Hunan
I've had it made by my mother-in-law once before. It's refreshing. I studied it myself. I added some minced meat. It's more delicious
The Chinese bacon made by my friend's family during the Spring Festival came here. Today's holiday, I found that there is still Chinese bacon. It's used to fry garlic sprouts.