Chinese Food
All Recipes
Stir fried razor clam
I haven't been very interested in shellfish. But last time my friend and I ate in a shop called shrimp, soldiers and crab generals, I thought it was pretty good. In addition, a big friend always wanted to fry snails. I thought it was more troubl... ...
Homemade salted chicken and duck egg
In Australia, duck eggs are very expensive. Salty duck eggs are more expensive and too salty. So we often make salty eggs with fresh eggs. The effect is just as good. In Australia, we only need to marinate them for more than one month. If you wa... ...
Stir fried sea melon seeds
Stir fried sea melon seeds to make wine and vegetables. Super cool.
Authentic Sichuan style - cold marinated meat
I have nothing to do at home at Dragon Boat Festival. Thinking of the summer when I was a child in Sichuan, my memory is filled with the taste of mung bean porridge and cold pickled vegetables. I described it to my husband, and he was so greedy ... ...
Bitter gourd in cold sauce
It's a good treasure for clearing heat and detoxifying. How can we not love.
Summer appetizer with shredded pepper and bean curd.
The hotter it is, the less appetite it has. Especially dinner. I'm too lazy to eat. Summer is the season of eating cabbage. Crispy and tender cabbage. It's green and refreshing. I like to fry with garlic, but I eat too much. I'm not happy to eat... ...
Fried shrimps in soy sauce
Wanzi soy sauce was a high-grade product when we were young. We occasionally got a bottle of it. It was only used as table soy sauce. It was eaten with it. It was not willing to be used for cooking. Fortunately, we got the soy sauce this time. W... ...
Shrimp with salt and pepper
It's my father's favorite dish. It's what he taught me to make.
Guangdong style spicy pot
Guangzhou has opened a lot of spicy hot pot shops. It takes a lot of effort to do it by yourself, but it's the same thing;. Here, Guilin chili sauce is used instead of Beinan bean paste. To cater to the taste of southerners. When I'm done, I'll ... ...
Spicy pot
I've been trying to make this dish for a long time. I made it today. It tastes good.
Secret beef
Learn from Tianya community Hainan Food building owner - Fashion lazy pig sticking to autumn fat - Secret braised beef (cast iron pot version) . Add vinegar and dried pepper on the basis
Jiaobai beef
Shouldn't we eat water bamboo this season... And beef to lose weight...
