Chinese Food
All Recipes
Stewed eggplant with catfish
There's an old saying in the northeast of our country that stewed eggplant with catfish will make the old man die. It means that stewed eggplant with catfish is very delicious. The old man who eats too much will die. It is a comparison to show t... ...
Braised donkey meat
Baoding, Hebei Province is really rich in donkey meat. Don't underestimate the delicacy of the countryside. There has been a folk saying from ancient times that dragon meat in the sky, donkey meat on the ground to describe the beauty of donkey m... ...
Double cooked pork with Guokui
Hubei cuisine. I don't know what it is. But every time I go to the restaurant, I order it. You can try it.
Stir fried shredded pork with cold melon
It's a very common practice. It's just to cut the cold melon into thin wires. In a way, the dish is more about Dao skill. Of course, the cat's Dao skill is not so exquisite. But people are not all a process from unfamiliar to proficient. How can... ...
Bacon with peppers
It's not finished until now. Haha. It's been preserved for a long time. But it still tastes good. Fried with vegetables. Simple and delicious.
Steamed perch
Don't steam the bass too long. The meat will get old for about 10 minutes.
Spicy shredded kelp
The temperature is hot in summer. It affects people's appetite. Cold dishes will become the main dish of the table. Shredded kelp in cold sauce is a great choice in summer. With the addition of chili, the taste is salty, fresh and slightly spicy... ...
Hot spicy sausage
Spicy Feichang is a famous Han food. It belongs to Sichuan cuisine. Chongqing people call pig large intestine fat intestine. It sounds greasy. There are many ways to make it. For example, braised pork, stewed soup, stir fried pork, etc. I think ... ...
Delicious congee with preserved egg and lean meat
I've tried many versions of this congee. It's really easy to learn and super delicious.
Stir fried pork with black bean and pepper
It's just Sunday break today. My husband helps me cook at home. I can take the opportunity to steal my laziness. Today, I want to eat twice cooked pork. My husband went to the supermarket and bought a piece of fresh hind leg meat which is fat, t... ...
Tianjin pancake skin
As Tianjin People's favorite food, of course, is pancake fruit. No matter where you go, you will miss it the most or teach you how to make our Tianjin People's favorite breakfast today.
Hot and sour potato shreds
The most homely dish
Braised pork with small Song Dynasty
This dish is the first one that is relatively perfect after several generations of efforts. Although it has evolved from other recipes, it has increased many changes after several generations of experience, and gradually separated from the origi... ...
Fried egg with towel gourd
Loofah is my favorite vegetable. My favorite way is to make the soup. But in order to bring convenience. I haven't made soup for a long time. This time, it's no exception. I made loofah scrambled egg.
