Chinese Food

[original wheat breakfast] French stick - tapas cup in Spain + baked asparagus in simple lemon envelope

Every day, one of my favorite bread types is the luxurious eating method of the original wheat Hill bread, the Spanish tapas cup + the simple lemon envelope baking asparagus method stick. No matter how delicious the other bread fillings are and ... ...

Stir fried green pepper with bean curd

Minced garlic with milk

Braised shrimps

In summer, the shell is thin and the meat is thick. The meat is sweet. The braised shrimp is delicious. The picture can't explain its taste. Anyway, the girl said it was delicious.

Braised meatballs with pickled cucumber and bamboo shoots

I fried the meatballs in this dish yesterday. Some parents don't like to eat the meatballs with too much flavor. You can put less of the right amount of seasoning, especially the salt. Because the bamboo shoots are salty.

Spicy crawfish

It's hot in summer. My husband wants to eat a little bit of numbness and drink a little wine. It's very pleasant. So I fired some of them. As a result, my husband had to evaluate them to surpass the most famous one in Beijing. Perfect

Squid in soy sauce

Steamed. It can best reflect the fresh and tender taste of squid. It doesn't need complicated procedures. It doesn't need to wait too long. It's a very homely delicacy. -

Double cooked pork

Homemade hand grasping cake

I always fall in love with roadside snacks, but I'm worried about the dust and uncleanness. So I specially taught myself to grab the cake by hand. The taste is no worse than that outside. ～

Grilled ribs

Juicy, tender and delicious. Zero failure fake high-end recipe.

Chicken nuggets with chili sauce

One of the happiest things to go back home is that I can often eat my favorite authentic Native Chicken. I'm a pig who doesn't have a special cold. But I love all the things on the chicken... I think many of my parents use chicken leg meat to ma... ...

Pickled vegetables.

I am from the northwest. There is no shortage of pickles in autumn. For winter. Those who like to eat pickles. In fact, you can make some pickles for your taste all the year round.

Fried Boletus with celery

Brewed mushrooms with flowers

The so-called hundred flowers actually refers to shrimp paste. Compared with the common big fish and meat on the Chinese New Year's table, it is really a dish with fresh taste.

Stewed potatoes with pork ribs (wok version)

What my mother taught me to cook

Three delicacies

Fried meat with long beans

I forgot the shooting steps. I'll make up when I do it next time. I hope you understand Now it's the day to eat long beans. Bring us fried meat with long beans..

Stir fried lentils with dried pepper

The southern lentils are in the season now. The market price is also very cheap. They are fried with dried peppers to have a very sweet, crispy and spicy meal.

Roasted chicken wings

Hot and sour potato shreds

Like to eat