Chinese Food
All Recipes
Fried dumplings with vegetables and eggs with pumpkin soup ︱ sun cat breakfast
Pumpkin hot drink is one of the most favorite drinks in autumn and winter. The delicate taste makes people feel happy. Today's main food is fried dumplings with preserved eggs. With broccoli and onion, it enriches the dietary fiber and fresh tas... ...
Spicy tofu with rotten meat
How to say. In the dishes I can cook, tofu is relatively monotonous. I think tofu is delicious and not easy to make. My grandma used to like tofu. Almost all of them were rotten meat tofu and Mapo Tofu. At that time, I probably ate them. Now gra... ...
Stir fried bait with tomato and beef
From snacks, there are countless fried baits, too much oil, too much salt, too much ham, too much burnt and hard baits, which greatly reduce the healthy diet. Therefore, the method of stewing beef brisket with tomato is adopted. High protein bee... ...
Three delicacies soup with meat skin
Three delicacies soup with meat skin. It was a local dish that I could only eat in Spring Festival when I was young. Because many of the ingredients in it were very expensive and rare at that time. Only when the new year's day came, my parents w... ...
Cured duck of new year
Before and after the winter solstice, it's a good time to make cured meat. When the autumn wind blows, the smell of cured meat is a familiar mantra in Guangdong. In the past, many families used to pickle cured meat when the autumn wind blows and... ...
Spicy
I like to eat all kinds of meat. I developed this dish.
Hakka tofu
Today, we're going to make a Hakka characteristic. Brew tofu. This dish is an indispensable delicacy for Hakka during the new year's festival. It's just like endless aftertaste when it's packaged with lettuce.
Fried rice with ham, carrot and egg
The two kids at home like fried rice very much. They will ask me to fry rice for them almost every day. This time, they added ham sausage and carrot.
Jinyumantang radish ball
It's not a rare thing to eat well at the moment of abundant materials. So the big meal in my mind is not about how much you eat, but about the vision and joy you have in the preparation process and the solemnity you have when you write the menu.... ...
Stir fried pork
Every time you eat stir fried meat, you can eat a big bowl of rice. It's delicious but not greasy. It's the most appetizing. It's always the original taste.
Spicy pot
In the cold winter, the most wanted dish is hot pot. Watching the curl of hot air rising, it warms the surrounding air and warms the people guarding the hot pot. Hot pot is the most casual. The added dishes can be all kinds of meat and vegetable... ...
Dandan noodles with roasted streaky pork
Originally, I just wanted to make a simple noodles. Later, I thought it was too simple and plain. So I used the barbecue plate I bought from the gas stove to bake some streaky meat and noodles together. I ate one mouthful of barbecue and then on... ...
Sweet and sour fish fillet
[sweet and sour sweet and sweet sweet sweet and sour fish slices] fried fish slices that are crispy outside and tender inside. Sweet and sour. Baby's appetite is very big. It's great to eat them. Make a new year's Eve meal. It's full of color, f... ...
Shrimp with pepper and salt skin
My husband's friends who come to eat at home like this
Casserole
There are so many dishes left in the hot pot. In order not to waste them, we need to brand the casserole.
Fried spaghetti with beef and black pepper
I use flat shape, so it doesn't look like spaghetti. When you buy it, you should pay attention to the shape. There are many ways to fry spaghetti.
