Chinese Food
All Recipes
Delicious pickles
I want to be alone. The porch is windy and rainy, and the bell is ringing. The ink fragrance is dense, so is the sound. The clothes are windy. They wet my brow and heart. This kind of yearning is the pickle of yesterday.
Sweet and sour tomato Bacon Spaghetti sun cat breakfast
I always order tomato spaghetti when I go to a western restaurant with my friends. I think tomato spaghetti is the most popular spaghetti. I don't think it's as sour as a big tomato when I use a small tomato. I don't need to add a lot of sugar. ... ...
Fried kidney bean
I worked hard and hurriedly to cook in the morning. I ate in a hurry and went to work in a hurry.
Spicy pot
As the name implies, spicy pot must be used as a container. In this way, it can reflect its diverse ingredients and powerful quantity. All kinds of ingredients come together and roll in the thick oil sauce. It's like people from all over the wor... ...
Stir fried clam
In 2017, the first surprise came from Liren three days ago. I was still busy working and didn't get off work. Suddenly, I received a call saying that there was express delivery. I couldn't remember what I ordered recently for a long time. And I ... ...
Hand shredded cabbage with preserved bacon in dry pot
Chinese cabbage in dry pot is a traditional special food. It is made of cabbage, Chinese bacon, dried peppers and so on. The meat and vegetable collocation is reasonable. The fragrance is not greasy. Super dinner. Wechat search focuses on Wei ki... ...
Spanish mackerel dumplings
Spanish mackerel is also called blue point mackerel (scientific name). It has delicate meat, delicious taste and rich nutrition. It is one of the economic fishes in the north. Among the people, there are praises of the partridge, the water deer,... ...
Four happiness meatball
Sixi meatball is one of the classic Chinese traditional dishes. It belongs to Shandong cuisine. It is composed of four meatballs with good color, fragrance and taste. It contains four great joys: happiness, wealth, longevity and happiness. Re en... ...
Chicken breast baked with cheese
At first, I was worried about whether the chicken was cooked? Can wait until the moment of cutting. Along the blade. Has become a fluid cheese sauce gushing out of the time. Under the heart only think hurry to my bowl.. I didn't understand why f... ...
There are fish every year
Fish. Yu also. Chinese people pay attention to colorful head. Fish is an absolutely indispensable dish on the dinner table. Fish in big dish is different from fish in peacetime. It must have head and tail. It means that life has head and tail. R... ...
Homemade spicy pot
When I used to watch TV plays, I was always attracted by Sichuan spicy pot on TV. It's fresh, delicious, versatile, spicy and fragrant. It's mouth watering. Liren dhg40fk electric hot pot not only has a high appearance value, but also has the te... ...
Spicy lotus root slices
Lotus root is rich in nutrition, high in dietary fiber, nourishing qi and blood, and enhancing immunity. Lotus root can be cooked in many ways, such as soup making, stir frying, spicy stir frying, meat stir frying, cold mixing, and snacks. Moder... ...
French fried salmon
Besides salmon sashimi and salmon sushi, there is another way to make salmon delicious. Salmon marinated in orange juice. It's perfect to get rid of fishy smell. It only takes 2 minutes to taste it in microwave. By the way. Quietly. Fried salmon... ...
Mother Xiao's meat sauce
When I was at school, my husband always talked about how delicious my mother-in-law's meat sauce was. I didn't know how to make it. After marriage, my mother-in-law made it once. After tasting it, I, who don't like eating meat, can't forget it. ... ...
