Chinese Food

Fried duck breast with balsam pear

Turn out a piece of duck breast from the refrigerator to match it. Duck has the effect of nourishing yin and keeping healthy. And duck breast is the tenderest piece of meat on the duck. It's the most suitable for frying. Besides, it's not expens... ...

Fried zucchini

There are many mothers who say that their children are upset that they don't like food. I think this method will help you solve the problem. Anyway, my baby loves this.

Braised pork with Tofu

Tofu has a high nutritional value. It's good for your health to eat tofu often. It's cooked with meat. It tastes good. Just in time, tofu can suck the oil from the meat. So the meat won't feel greasy.

Frozen pig skin

Hobbies.. Learn how to cook for the future wife..

Spicy chicken shreds - a classic Sichuan food

My husband likes to eat cold hand shredded chicken with Xinjiang flavor. The kind with vermicelli. He will make this dish when he is exposed. My stomach is not good. If I eat green onion, it will turn against my stomach if I don't digest it. So ... ...

Niangniang Li loves the kitchen

Beef, Scotch egg, buckwheat and rice balls

I've heard about the name of Scottish eggs for a long time. I've only started to make them once. Under the improvement, we use the beef slice stock in the refrigerator. Plus the buckwheat leftover rice. There are rice, meat and protein. This is ... ...

Spaghetti with vegetables

Company is the longest confession. Thank you for meeting me...

Spaghetti with tomato sauce

There are many delicious spaghetti, but sometimes it's wrong. I don't like special sour sauce. Then I need more minced meat.

Quick Kwai curried rice (rice cooker recipe)

There are so many things I want to eat recently... And it's healthier to eat more vegetables than a pot of curry stewed rice.

Stir fried green pepper with pork heart

Stir fried bacon with bamboo shoots

Spicy chicken gizzards

The gizzard. It's the stomach of a chicken. Chickens have no teeth. After eating small stones, they grind the food with their stomachs. So the gizzard is a powerful muscle. That's why it's delicious. Today's spicy chicken gizzards are mainly spi... ...

Stir fried meat with matsutake

Home style tofu

All the food in the shop is collected. Ha ha

Fuqing flavored broad bean and sliced pork noodle soup

It's the season when the broad bean goes on the market again. I've tasted several methods of broad bean. It's still the most classic smooth powder broad bean made by my mother when I was a child.

[home cooking] kung pao chicken

Gongbao chicken is one of the most representative dishes in Sichuan cuisine. It is generally believed that when Ding Baozhen was appointed governor of Sichuan, Gongbao chicken was created and spread in Sichuan. In the long years since then, Gong... ...

Braised oxtail

There's a daughter-in-law who doesn't like eating out. Let's do it at home.

Crispy silver carp

My baby is two years old. When I wake up in the afternoon, I always want to drink milk and have some snacks. It's not good to eat cake and biscuits all the time. It happens that there are frozen silverfish in the fridge. Take advantage of my bab... ...

Healthy humus (also called Sufu meat)

All of a sudden, I want to eat healthy and putrid meat. After buying the meat, my mother assisted me remotely