All Recipes

The pork tripe wrapped with chicken

It seems that Cantonese people like to cook all kinds of soup. My favorite is pork tripe with chicken. Pork tripe chicken is a famous dish in Guangdong. It also has a better name - Phoenix birth. The restaurant outside basically cuts a small pie... ...

10 Steps

Stewed cucumber with loach

Stewed cucumber with loach. Local old cucumber is selected. No matter how stewed, such cucumber is delicious. It has a light fragrance. This was originally a farm dish. But because of its delicacy and nutrition, it gradually spread to the city a... ...

12 Steps

Stir fried Asparagus with cabbage

Asparagus. The most delicious food to live up to in this season. For a foodie, every season's seasonal food must be tasted. Otherwise, it's too bad to treat itself. What's more, the vegetables in this season are not only fresh, but also nutritio... ...

7 Steps

Carbon water bomb

3.7 this is a story that I never thought it could be so good with such a simple pill There is a question. Is the bomb a sensitive word??? It seems that the dog who is not a dog quietly changed the dish name back_

29 Steps

Kwai spicy

It's spicy and delicious. Its lips and teeth are fragrant. It's a magic weapon. Easy to use. Xiaobai second becomes a master.

9 Steps

Deformation of square bag

Add some color to the lonely salty bag

4 Steps

Jiexiu Danmian

As an authentic Jiexiu, Jiexiu's burden is everyone's favorite. It's spicy but not greasy.

1 Steps

Fish balls in thick soup

When buying vegetables, I saw that the bass in the market was fresh. I decided to buy it home. What flavor do you want? I didn't think about it when I bought it. There is a way - salty in taste. Light in fresh. Have a taste of the fish balls.

27 Steps

Spicy hairy crab

A dish for those who like crabs.

8 Steps

Baked rice with cheese

There's no story about eating

7 Steps

Chicken and mushroom pizza

Delicious weekend lunch

26 Steps

Stir fried pork liver with five flowers

Spring Festival is at the home of Hunan parents in law. Go out to visit Zhangjiajie. During the meal, I had a Western Hunan pig liver. There is pork liver in this dish. It makes me feel fresh and curious. So when I came back, I made a copy at ho... ...

11 Steps

Hot and sour Saladin

In my memory, I didn't eat fish until I was five years old. I didn't like fish. I didn't dare to eat fish. Once, I was stuck by a fish bone accidentally. My throat hurt for several days. I didn't dare to drink water or swallow anything. I didn't... ...

7 Steps