My mother raised pigs for a year. Smoked bacon. It's very fragrant.
Shakshuka. It's called North African egg in Chinese. Arabic means mixed . It's one of the representatives of Middle East cuisine. It is stewed to the bottom of the soft rotten tomato. With yellow pepper, onion and other vegetables, plus chili po... ...
Someone said - what to eat, what to make up for
A few days ago, I had the honor to receive the Wuchang rice from my friend. The quality of the rice is very good. The grains are full and the flavor of the rice is strong. So I used it to make the long-standing rice with lotus ribs . This is a v... ...
I'm tired of steaming every day. Change my taste.
I've been baking for eight years. Pizza is the only way to witness my success, because the first thing I gave my parents was dead face pizza. Eight years ago, baking was not popular, photo baking was not popular, and food competition was not pop... ...
There's no story behind this dish
Shrimp skin is a common calcium supplement. Leek nourishes kidney, warms Yang, moistens intestines and passes stool. And the leek in early spring is the best. This time I used rice and millet to cook together. I added shrimp skin and leek to mak... ...
It is well known that eating fish is very helpful to promote health. Tilapia. The meat is delicious. It's tender and tender. It's suitable for all ages. It is also rich in unsaturated fatty acids. It can also promote metabolism. For children, ea... ...
My family has always had a trick of cooking porridge. It is to put rice into the refrigerator for more than three hours. This will greatly shorten the time of cooking porridge. The rice oil will boil in about 20 minutes.
It's the habit of northerners to eat bread and porridge for breakfast. Simple cakes and porridge. Nutritious. Vegetable egg cake + quinoa rice congee-
3.8 how can I not reward myself on Queen's day? So I made roasted chicken wings as afternoon tea. The light wave oven that won the prize hasn't cut the ribbon. Today, I make roasted chicken wings to open the door to fight for delicious food.
Favorite since childhood
Mash potatoes. Season with salt and pepper. One egg. Mix with flour and scallion. Fry until golden on both sides. Smell ten li . What are you waiting for? Do it. -
Quick Kwai stir fry with rich nutrition. Good food for delivery. Frozen Qingkou meat. Placed in frost. Ready to have another dish.
After buying back the fungus, remember to wash it with water first, and then soak it in salt water before cooking. The method is also very simple. Stir fry the fat of streaky pork, then you can add all kinds of mushroom and put it into it to coo... ...