Chinese Food

Stir fried beans

Fried pepper

My mother likes spicy food very much. I can't get used to the bottled chili bought outside. I fry it by myself. I make a lot of it every time. Then I put it in a glass bottle. I can eat it for a while. Now my family especially like my mother's f... ...

Red cabbage menu & Spanish mackerel stew @ mother's Apprentice

I learned this dish from my mother. It's delicious.

Shredded pork with abalone and apricot

Braised grouper

Every spring, the little fish in the country stream. The taste of childhood. One of the favorite now

Chicken pancake

Take part in the parent-child activity of bean and fruit food at the weekend. The gift is baguifu's cheese slice and stick cheese. Three bags of cheese. I just want to eat it up. I baked the steamed bread yesterday. It's also very good to roll i... ...

Sea cucumber, shrimp and coriander soup

Stewed spareribs with mushrooms

Hericium erinaceus. It's a traditional Chinese dish. It's tender, delicious and delicious. It is known as mountain treasure monkey head, seafood bird's nest. This kind of fungus in odontomycology has hairy barbed flesh on the surface. It is abou... ...

Crispy Turkey ball

I bought a pile of native chickens and didn't know how to cook. There was bread crumbs at home. I had a whim. I fried it. Afternoon tea was awesome.

Stir fried spaghetti with black pepper and shrimp

Stir fried cabbage stalks with Laoganma

The content of crude fiber in cabbage is very rich. It is composed of cellulose, lignin and pectin. Pectin can accelerate the excretion of toxic substances in the body. Lignin can improve the activity of macrophages to devour bacteria. It can ki... ...

Dumplings with mushroom and meat

Black fish and yam soup

Stir fried Octopus

Shrimp with pepper and salt skin

I like prawns best. Every time I buy them, I want to make spicy prawns and salt prawns. But my husband always says that I waste my ingredients and want me to burn them. This time I finally wait until he finishes eating. I start to make my favorite taste.

Tender lamb kebab

Kebab, kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab. Kebab

Steamed oyster with minced pepper and garlic

Oysters are also called oysters. They are also called oysters. Fresh oyster meat is green and white, soft and tender. European people call oysters mana of the sea (a precious thing given by God). Milk of the sea. Eating oysters can prevent dry s... ...

Sparrow with snapper

Smooth, stab free, suitable for more people

Bacon pasta

Fried Chinese toon

It's time to eat Chinese toon again