It's fresh. It's worth a try.
Sometimes small appliances really reduce our troubles. It's not the use of the bread machine and the electric cake stall. Plus the ten minute fast fermentation wake-up dough, you can eat the satisfied sesame cake in about half an hour. Intereste... ...
The sweet taste of honey beans is moderate. It is very suitable as the main ingredient of egg tarts. Egg tarts taste very delicate. The outer layer is crisp. The inner layer is tender and smooth. It's better to eat when it's hot. -#Baicui comple... ...
Here comes the main character of Halloween ~ ~
【529】 twelve point three It's a story of two eggs in a tofu filled pancake yesterday Work overtime and get confused. Take time to eat pancakes. It's very inspirational
Rye flour has a high nutritional value. It has the functions of nourishing the heart and mind, relieving the boredom and thirst, strengthening the spleen and dysentery, benefiting the kidney and accumulating the sweat. It can be used for the tre... ...
This old Beijing pancake is extremely delicious no matter it's used for sandwiching vegetables or meat. There are no sandwiches for making and eating two (^_ ^)-
Apple pie. My family treasure doesn't like apple very much. So let him eat it another way.
Egg tart, also known as cream tower and caramel macchiato egg tart, is a kind of small pastry. It belongs to egg tart. Its characteristics are the surface of caramel (Caramel after sugar is overheated). The earliest egg tarts came from the Engli... ...
The crispy crust rolls up the sausages and lettuce. After a bite, I find the eggs hidden in it. I don't have to go to the breakfast stand to stand in line any more. Focus on the official account of microcommunity. An original video recipe every day.
Cucumbers are not just for patting
Christmas is here. Make a Napoleon Cake to celebrate it
The apple pie on Christmas Eve of ANGA is more full-bodied and sweet because of the addition of ANGA butter. The launch of this gift bag is really a good news for new bakers. It has all kinds of tools, recipes and real o failures. -#Anja baking ... ...
I made apple pie before. I still made apple pie for the rest of the dough and pie filling. But I improved it a little. I added ANGA cheese chips in it. It made the pop effect. Note - the pie is bigger. The filling should not be too full. Leave s... ...
I wanted to make a luxury version of Cinnamon Apple Pie. However, I found that there was only one egg left (not smelly, with psychological shadow). Just a little cream left. Then I'll make a semi luxury version of French apple pie in 2in1. Becau... ...
The best thing about the preparation of a busy canteen is to get the chance to learn art secretly. Every day, I go to communicate with master Baiyan. I always get something. Today, I'd like to share with you the plastic technique of scallion oil... ...
I don't have time to knead the dough to make the pizza embryo. Instead of using the Indian flying cake bought by the supermarket, it's really delicious.